| 000 | 00821 a2200229 4500 | ||
|---|---|---|---|
| 005 | 20250511170632.0 | ||
| 264 | 0 | _c19751007 | |
| 008 | 197510s 0 0 pol d | ||
| 022 | _a0035-7715 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aChojnicka-Brzozowska, B | |
| 245 | 0 | 0 |
_a[Reference methods of determination of some metals in food products. III. Method of copper determination]. _h[electronic resource] |
| 260 |
_bRoczniki Panstwowego Zakladu Higieny _c1975 |
||
| 300 |
_a365-73 p. _bdigital |
||
| 500 | _aPublication Type: English Abstract; Journal Article | ||
| 650 | 0 | 4 |
_aCopper _xanalysis |
| 650 | 0 | 4 | _aFood Analysis |
| 650 | 0 | 4 |
_aFood, Fortified _xanalysis |
| 650 | 0 | 4 | _aMethods |
| 650 | 0 | 4 | _aSpectrophotometry, Atomic |
| 773 | 0 |
_tRoczniki Panstwowego Zakladu Higieny _gvol. 26 _gno. 3 _gp. 365-73 |
|
| 999 |
_c1151740 _d1151740 |
||