000 01322 a2200385 4500
005 20250514011207.0
264 0 _c20011207
008 200112s 0 0 eng d
022 _a0006-3495
024 7 _a10.1016/S0006-3495(01)75839-0
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMadan, B
245 0 0 _aHydration heat capacity of nucleic acid constituents determined from the random network model.
_h[electronic resource]
260 _bBiophysical journal
_cOct 2001
300 _a1881-7 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.
650 0 4 _aAdenine
_xchemistry
650 0 4 _aCysteine
_xchemistry
650 0 4 _aDeoxyribose
_xchemistry
650 0 4 _aGuanine
_xchemistry
650 0 4 _aHot Temperature
650 0 4 _aHydrogen Bonding
650 0 4 _aModels, Chemical
650 0 4 _aNeural Networks, Computer
650 0 4 _aNucleic Acids
_xchemistry
650 0 4 _aPhosphates
_xchemistry
650 0 4 _aRibose
_xchemistry
650 0 4 _aThermodynamics
650 0 4 _aThymine
_xchemistry
650 0 4 _aUracil
_xchemistry
650 0 4 _aWater
_xchemistry
700 1 _aSharp, K A
773 0 _tBiophysical journal
_gvol. 81
_gno. 4
_gp. 1881-7
856 4 0 _uhttps://doi.org/10.1016/S0006-3495(01)75839-0
_zAvailable from publisher's website
999 _c11488736
_d11488736