000 | 01179 a2200349 4500 | ||
---|---|---|---|
005 | 20250511170526.0 | ||
264 | 0 | _c19751003 | |
008 | 197510s 0 0 eng d | ||
022 | _a0021-8561 | ||
024 | 7 |
_a10.1021/jf60200a037 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aPallos, F M | |
245 | 0 | 0 |
_aAntidotes protect corn from thiocarbamate herbicide injury. _h[electronic resource] |
260 |
_bJournal of agricultural and food chemistry _c |
||
300 |
_a821-2 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAcetamides _xpharmacology |
650 | 0 | 4 |
_aAllyl Compounds _xpharmacology |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aAntidotes _xpharmacology |
650 | 0 | 4 |
_aChlorine _xpharmacology |
650 | 0 | 4 |
_aHerbicides _xpharmacology |
650 | 0 | 4 | _aRabbits |
650 | 0 | 4 | _aStructure-Activity Relationship |
650 | 0 | 4 |
_aThiocarbamates _xpharmacology |
650 | 0 | 4 |
_aZea mays _xdrug effects |
700 | 1 | _aGray, R A | |
700 | 1 | _aArneklev, D R | |
700 | 1 | _aBrokke, M E | |
773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 23 _gno. 4 _gp. 821-2 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf60200a037 _zAvailable from publisher's website |
999 |
_c1148220 _d1148220 |