000 | 00882 a2200241 4500 | ||
---|---|---|---|
005 | 20250514002551.0 | ||
264 | 0 | _c20010809 | |
008 | 200108s 0 0 eng d | ||
022 | _a1524-6175 | ||
024 | 7 |
_a10.1111/j.1524-6175.2001.00467.x _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aTownsend, R R | |
245 | 0 | 0 |
_aWhat's the scoop on salt? _h[electronic resource] |
260 |
_bJournal of clinical hypertension (Greenwich, Conn.) _c |
||
300 |
_a183 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
650 | 0 | 4 |
_aBlood Pressure _xphysiology |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aReference Values |
650 | 0 | 4 |
_aSodium Chloride, Dietary _xadverse effects |
773 | 0 |
_tJournal of clinical hypertension (Greenwich, Conn.) _gvol. 3 _gno. 3 _gp. 183 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1111/j.1524-6175.2001.00467.x _zAvailable from publisher's website |
999 |
_c11346540 _d11346540 |