000 01258 a2200349 4500
005 20250514000437.0
264 0 _c20011025
008 200110s 0 0 eng d
022 _a0362-028X
024 7 _a10.4315/0362-028x-64.5.635
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMiettinen, H
245 0 0 _aEvaluation of surface contamination and the presence of Listeria monocytogenes in fish processing factories.
_h[electronic resource]
260 _bJournal of food protection
_cMay 2001
300 _a635-9 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnimals
650 0 4 _aColony Count, Microbial
650 0 4 _aEnvironmental Monitoring
650 0 4 _aFish Products
_xmicrobiology
650 0 4 _aFishes
_xmicrobiology
650 0 4 _aFood Handling
650 0 4 _aFood Microbiology
650 0 4 _aFood-Processing Industry
_xstandards
650 0 4 _aHygiene
650 0 4 _aListeria monocytogenes
_xisolation & purification
700 1 _aAarnisalo, K
700 1 _aSalo, S
700 1 _aSjöberg, A M
773 0 _tJournal of food protection
_gvol. 64
_gno. 5
_gp. 635-9
856 4 0 _uhttps://doi.org/10.4315/0362-028x-64.5.635
_zAvailable from publisher's website
999 _c11280649
_d11280649