| 000 | 01084 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250514000148.0 | ||
| 264 | 0 | _c20010607 | |
| 008 | 200106s 0 0 eng d | ||
| 022 | _a0022-3166 | ||
| 024 | 7 |
_a10.1093/jn/131.5.1626S _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aCraft, N E | |
| 245 | 0 | 0 |
_aInnovative approaches to vitamin A assessment. _h[electronic resource] |
| 260 |
_bThe Journal of nutrition _cMay 2001 |
||
| 300 |
_a1626S-30S p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Review | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aChild |
| 650 | 0 | 4 | _aChromatography, High Pressure Liquid |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFluorometry |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aInfant, Newborn |
| 650 | 0 | 4 | _aNutritional Status |
| 650 | 0 | 4 | _aSensitivity and Specificity |
| 650 | 0 | 4 |
_aVitamin A _xblood |
| 650 | 0 | 4 |
_aVitamin A Deficiency _xblood |
| 773 | 0 |
_tThe Journal of nutrition _gvol. 131 _gno. 5 _gp. 1626S-30S |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1093/jn/131.5.1626S _zAvailable from publisher's website |
| 999 |
_c11273136 _d11273136 |
||