000 | 01117 a2200349 4500 | ||
---|---|---|---|
005 | 20250513235237.0 | ||
264 | 0 | _c20010517 | |
008 | 200105s 0 0 eng d | ||
022 | _a0029-6643 | ||
024 | 7 |
_a10.1111/j.1753-4887.2001.tb06974.x _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aNorat, T | |
245 | 0 | 0 |
_aMeat consumption and colorectal cancer: a review of epidemiologic evidence. _h[electronic resource] |
260 |
_bNutrition reviews _cFeb 2001 |
||
300 |
_a37-47 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aCase-Control Studies |
650 | 0 | 4 | _aCohort Studies |
650 | 0 | 4 |
_aColorectal Neoplasms _xepidemiology |
650 | 0 | 4 | _aCooking |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aMEDLINE |
650 | 0 | 4 | _aMale |
650 | 0 | 4 |
_aMeat _xadverse effects |
650 | 0 | 4 |
_aMeat Products _xadverse effects |
650 | 0 | 4 | _aRisk Factors |
700 | 1 | _aRiboli, E | |
773 | 0 |
_tNutrition reviews _gvol. 59 _gno. 2 _gp. 37-47 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1111/j.1753-4887.2001.tb06974.x _zAvailable from publisher's website |
999 |
_c11245384 _d11245384 |