000 01083 a2200301 4500
005 20250513235153.0
264 0 _c20010830
008 200108s 0 0 eng d
022 _a0021-8561
024 7 _a10.1021/jf001276t
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aBreithaupt, D E
245 0 0 _aCarotenoid esters in vegetables and fruits: a screening with emphasis on beta-cryptoxanthin esters.
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_cApr 2001
300 _a2064-70 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAnticarcinogenic Agents
_xanalysis
650 0 4 _aCarotenoids
_xanalysis
650 0 4 _aCryptoxanthins
650 0 4 _aEsters
650 0 4 _aFruit
_xchemistry
650 0 4 _aVegetables
_xchemistry
650 0 4 _aXanthophylls
650 0 4 _abeta Carotene
_xanalogs & derivatives
700 1 _aBamedi, A
773 0 _tJournal of agricultural and food chemistry
_gvol. 49
_gno. 4
_gp. 2064-70
856 4 0 _uhttps://doi.org/10.1021/jf001276t
_zAvailable from publisher's website
999 _c11243053
_d11243053