000 | 01005 a2200277 4500 | ||
---|---|---|---|
005 | 20250513235106.0 | ||
264 | 0 | _c20010510 | |
008 | 200105s 0 0 eng d | ||
022 | _a0954-3007 | ||
024 | 7 |
_a10.1038/sj.ejcn.1601105 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aPietrobelli, A | |
245 | 0 | 0 |
_aMulti-component body composition models: recent advances and future directions. _h[electronic resource] |
260 |
_bEuropean journal of clinical nutrition _cFeb 2001 |
||
300 |
_a69-75 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.; Review | ||
650 | 0 | 4 | _aBody Composition |
650 | 0 | 4 |
_aClassification _xmethods |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aModels, Biological |
700 | 1 | _aHeymsfield, S B | |
700 | 1 | _aWang, Z M | |
700 | 1 | _aGallagher, D | |
773 | 0 |
_tEuropean journal of clinical nutrition _gvol. 55 _gno. 2 _gp. 69-75 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1038/sj.ejcn.1601105 _zAvailable from publisher's website |
999 |
_c11240447 _d11240447 |