000 01619 a2200505 4500
005 20250513233056.0
264 0 _c20010322
008 200103s 0 0 eng d
022 _a0007-1145
024 7 _a10.1017/s0007114500002269
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSchlimme, E
245 0 0 _aNucleosides and nucleotides: natural bioactive substances in milk and colostrum.
_h[electronic resource]
260 _bThe British journal of nutrition
_cNov 2000
300 _aS59-68 p.
_bdigital
500 _aPublication Type: Journal Article; Review
650 0 4 _aAnimals
650 0 4 _aAntibody Formation
650 0 4 _aAnticarcinogenic Agents
_xtherapeutic use
650 0 4 _aApoptosis
_xdrug effects
650 0 4 _aBiological Factors
_xanalysis
650 0 4 _aCattle
650 0 4 _aColostrum
_xchemistry
650 0 4 _aDietary Supplements
650 0 4 _aFatty Acids
_xbiosynthesis
650 0 4 _aFemale
650 0 4 _aGoats
650 0 4 _aHumans
650 0 4 _aInfant Food
650 0 4 _aInfant, Newborn
650 0 4 _aIntestinal Absorption
650 0 4 _aIntestinal Mucosa
_xmetabolism
650 0 4 _aIron
_xmetabolism
650 0 4 _aMammals
650 0 4 _aMilk
_xchemistry
650 0 4 _aMilk, Human
_xchemistry
650 0 4 _aPregnancy
650 0 4 _aRibonucleosides
_xanalysis
650 0 4 _aRibonucleotides
_xanalysis
650 0 4 _aSpecies Specificity
700 1 _aMartin, D
700 1 _aMeisel, H
773 0 _tThe British journal of nutrition
_gvol. 84 Suppl 1
_gp. S59-68
856 4 0 _uhttps://doi.org/10.1017/s0007114500002269
_zAvailable from publisher's website
999 _c11179461
_d11179461