000 00810 a2200205 4500
005 20250513231101.0
008 ####s 0 0 eng d
022 _a1873-4847
024 7 _a10.1016/s0955-2863(00)00140-6
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aYang, M -H.
245 0 0 _aGreen, oolong and black tea extracts modulate lipid metabolism in hyperlipidemia rats fed high-sucrose diet.
_h[electronic resource]
260 _bThe Journal of nutritional biochemistry
_cJan 2001
300 _a14-20 p.
_bdigital
500 _aPublication Type: Journal Article
700 1 _aWang, C -H.
700 1 _aChen, H -L.
773 0 _tThe Journal of nutritional biochemistry
_gvol. 12
_gno. 1
_gp. 14-20
856 4 0 _uhttps://doi.org/10.1016/s0955-2863(00)00140-6
_zAvailable from publisher's website
999 _c11118188
_d11118188