| 000 | 01431 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250513225039.0 | ||
| 264 | 0 | _c20010201 | |
| 008 | 200102s 0 0 eng d | ||
| 022 | _a0006-3592 | ||
| 024 | 7 |
_a10.1002/1097-0290(20000120)72:2<231::aid-bit11>3.0.co;2-s _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aNagel, F J | |
| 245 | 0 | 0 |
_aModel for on-line moisture-content control during solid-state fermentation. _h[electronic resource] |
| 260 |
_bBiotechnology and bioengineering _cJan 2001 |
||
| 300 |
_a231-43 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aAspergillus oryzae _xgrowth & development |
| 650 | 0 | 4 | _aBiomass |
| 650 | 0 | 4 |
_aBioreactors _xmicrobiology |
| 650 | 0 | 4 |
_aCarbon Dioxide _xanalysis |
| 650 | 0 | 4 |
_aFermentation _xphysiology |
| 650 | 0 | 4 |
_aIndustrial Microbiology _xinstrumentation |
| 650 | 0 | 4 | _aMembranes, Artificial |
| 650 | 0 | 4 | _aModels, Biological |
| 650 | 0 | 4 |
_aOxygen _xanalysis |
| 650 | 0 | 4 | _aPredictive Value of Tests |
| 650 | 0 | 4 | _aReproducibility of Results |
| 650 | 0 | 4 |
_aTriticum _xmicrobiology |
| 650 | 0 | 4 |
_aWater _xanalysis |
| 700 | 1 | _aTramper, J | |
| 700 | 1 | _aBakker, M S | |
| 700 | 1 | _aRinzema, A | |
| 773 | 0 |
_tBiotechnology and bioengineering _gvol. 72 _gno. 2 _gp. 231-43 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/1097-0290(20000120)72:2<231::aid-bit11>3.0.co;2-s _zAvailable from publisher's website |
| 999 |
_c11055858 _d11055858 |
||