| 000 | 00974 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250513221253.0 | ||
| 264 | 0 | _c20001113 | |
| 008 | 200011s 0 0 eng d | ||
| 022 | _a0021-8561 | ||
| 024 | 7 |
_a10.1021/jf9903962 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSass-Kiss, A | |
| 245 | 0 | 0 |
_aImmunoanalytical method for quality control of orange juice products. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _cSep 2000 |
||
| 300 |
_a4027-31 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBeverages _xanalysis |
| 650 | 0 | 4 |
_aBlotting, Western _xmethods |
| 650 | 0 | 4 | _aCitrus |
| 650 | 0 | 4 | _aMice |
| 650 | 0 | 4 | _aQuality Control |
| 700 | 1 | _aSass, M | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 48 _gno. 9 _gp. 4027-31 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf9903962 _zAvailable from publisher's website |
| 999 |
_c10941648 _d10941648 |
||