000 | 01301 a2200373 4500 | ||
---|---|---|---|
005 | 20250513215747.0 | ||
264 | 0 | _c20001130 | |
008 | 200011s 0 0 eng d | ||
022 | _a0032-5791 | ||
024 | 7 |
_a10.1093/ps/79.8.1200 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aDickens, J A | |
245 | 0 | 0 |
_aEfficacy of an herbal extract on the microbiological quality of broiler carcasses during a simulated chill. _h[electronic resource] |
260 |
_bPoultry science _cAug 2000 |
||
300 |
_a1200-3 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aBacteria, Aerobic _xisolation & purification |
650 | 0 | 4 |
_aCampylobacter _xisolation & purification |
650 | 0 | 4 | _aChickens |
650 | 0 | 4 | _aCold Temperature |
650 | 0 | 4 | _aColony Count, Microbial |
650 | 0 | 4 |
_aEnterobacteriaceae _xisolation & purification |
650 | 0 | 4 |
_aEscherichia coli _xisolation & purification |
650 | 0 | 4 | _aFood Handling |
650 | 0 | 4 | _aFood Microbiology |
650 | 0 | 4 | _aMagnoliopsida |
650 | 0 | 4 | _aPlant Extracts |
650 | 0 | 4 |
_aPoultry Products _xmicrobiology |
700 | 1 | _aBerrang, M E | |
700 | 1 | _aCox, N A | |
773 | 0 |
_tPoultry science _gvol. 79 _gno. 8 _gp. 1200-3 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1093/ps/79.8.1200 _zAvailable from publisher's website |
999 |
_c10895902 _d10895902 |