| 000 | 01257 a2200301 4500 | ||
|---|---|---|---|
| 005 | 20250513215442.0 | ||
| 264 | 0 | _c20000907 | |
| 008 | 200009s 0 0 eng d | ||
| 022 | _a0168-1605 | ||
| 024 | 7 |
_a10.1016/s0168-1605(00)00268-3 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aStringer, M F | |
| 245 | 0 | 0 |
_aSummary report on the ILSI Europe session on Microbiological Risk Assessment held on Thursday 16th September 1999 at Veldhoven, Netherlands during Foodmicro '99 at the 17th international conference of the International Committee on Food Microbiology and Hygiene. _h[electronic resource] |
| 260 |
_bInternational journal of food microbiology _cJul 2000 |
||
| 300 |
_a143-6 p. _bdigital |
||
| 500 | _aPublication Type: Congress | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aDose-Response Relationship, Drug |
| 650 | 0 | 4 | _aEuropean Union |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 |
_aFood Supply _xstandards |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aModels, Biological |
| 650 | 0 | 4 |
_aRisk Assessment _xeconomics |
| 650 | 0 | 4 |
_aSafety Management _xmethods |
| 773 | 0 |
_tInternational journal of food microbiology _gvol. 58 _gno. 3 _gp. 143-6 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0168-1605(00)00268-3 _zAvailable from publisher's website |
| 999 |
_c10888112 _d10888112 |
||