000 | 01207 a2200349 4500 | ||
---|---|---|---|
005 | 20250513215236.0 | ||
264 | 0 | _c20000817 | |
008 | 200008s 0 0 eng d | ||
022 | _a0265-203X | ||
024 | 7 |
_a10.1080/02652030050034037 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aOliveira, C A | |
245 | 0 | 0 |
_aAflatoxin B1 residues in eggs of laying hens fed a diet containing different levels of the mycotoxin. _h[electronic resource] |
260 |
_bFood additives and contaminants _cJun 2000 |
||
300 |
_a459-62 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 |
_aAflatoxin B1 _xanalysis |
650 | 0 | 4 |
_aAnimal Feed _xanalysis |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aBrazil |
650 | 0 | 4 |
_aChickens _xmetabolism |
650 | 0 | 4 | _aDose-Response Relationship, Drug |
650 | 0 | 4 |
_aEggs _xanalysis |
650 | 0 | 4 | _aFood Contamination |
700 | 1 | _aKobashigawa, E | |
700 | 1 | _aReis, T A | |
700 | 1 | _aMestieri, L | |
700 | 1 | _aAlbuquerque, R | |
700 | 1 | _aCorrĂȘa, B | |
773 | 0 |
_tFood additives and contaminants _gvol. 17 _gno. 6 _gp. 459-62 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1080/02652030050034037 _zAvailable from publisher's website |
999 |
_c10881710 _d10881710 |