000 | 01265 a2200361 4500 | ||
---|---|---|---|
005 | 20250513211439.0 | ||
264 | 0 | _c20000719 | |
008 | 200007s 0 0 eng d | ||
022 | _a0021-9673 | ||
024 | 7 |
_a10.1016/s0021-9673(00)00093-5 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aManganiello, L | |
245 | 0 | 0 |
_aAutomatic microgravimetric determination of fats in milk products by use of supercritical fluid extraction with on-line piezoelectric detection. _h[electronic resource] |
260 |
_bJournal of chromatography. A _cApr 2000 |
||
300 |
_a265-74 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aAutomation _xmethods |
650 | 0 | 4 |
_aCarbon Dioxide _xchemistry |
650 | 0 | 4 | _aCattle |
650 | 0 | 4 |
_aFats _xanalysis |
650 | 0 | 4 |
_aMilk _xchemistry |
650 | 0 | 4 | _aOnline Systems |
650 | 0 | 4 | _aPressure |
650 | 0 | 4 | _aReproducibility of Results |
650 | 0 | 4 | _aTemperature |
650 | 0 | 4 | _aTime Factors |
650 | 0 | 4 | _aWeightlessness |
700 | 1 | _aRíos, A | |
700 | 1 | _aValcárcel, M | |
773 | 0 |
_tJournal of chromatography. A _gvol. 874 _gno. 2 _gp. 265-74 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0021-9673(00)00093-5 _zAvailable from publisher's website |
999 |
_c10769087 _d10769087 |