000 00941 a2200265 4500
005 20250513204851.0
264 0 _c20000403
008 200004s 0 0 eng d
022 _a0003-2654
024 7 _a10.1039/a901772k
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMarch, J G
245 0 0 _aFluorimetric determination of phytic acid based on the activation of the oxidation of 2,2'-dipyridyl ketone hydrazone catalysed by Cu(II).
_h[electronic resource]
260 _bThe Analyst
_cJun 1999
300 _a897-900 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aFluorometry
650 0 4 _aFood Analysis
650 0 4 _aHumans
650 0 4 _aPhytic Acid
_xanalysis
700 1 _aSimonet, B M
700 1 _aGrases, F
773 0 _tThe Analyst
_gvol. 124
_gno. 6
_gp. 897-900
856 4 0 _uhttps://doi.org/10.1039/a901772k
_zAvailable from publisher's website
999 _c10690365
_d10690365