000 01057 a2200325 4500
005 20250513203309.0
264 0 _c20000222
008 200002s 0 0 eng d
022 _a0091-6765
024 7 _a10.1289/ehp.108-a14
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aTaylor, D A
245 0 0 _aA less polluting pig.
_h[electronic resource]
260 _bEnvironmental health perspectives
_cJan 2000
300 _aA14 p.
_bdigital
500 _aPublication Type: News
650 0 4 _a6-Phytase
_xmetabolism
650 0 4 _aAgriculture
650 0 4 _aAnimal Husbandry
650 0 4 _aAnimals
650 0 4 _aDigestive System Physiological Phenomena
650 0 4 _aEscherichia coli
_xenzymology
650 0 4 _aGenetic Engineering
650 0 4 _aManure
650 0 4 _aPhosphorus
_xmetabolism
650 0 4 _aSwine
650 0 4 _aWater Pollution, Chemical
_xprevention & control
773 0 _tEnvironmental health perspectives
_gvol. 108
_gno. 1
_gp. A14
856 4 0 _uhttps://doi.org/10.1289/ehp.108-a14
_zAvailable from publisher's website
999 _c10645565
_d10645565