000 | 01171 a2200349 4500 | ||
---|---|---|---|
005 | 20250513202803.0 | ||
264 | 0 | _c20000302 | |
008 | 200003s 0 0 eng d | ||
022 | _a0042-4900 | ||
024 | 7 |
_a10.1136/vr.146.3.65 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aVelarde, A | |
245 | 0 | 0 |
_aSurvey of the effectiveness of stunning procedures used in Spanish pig abattoirs. _h[electronic resource] |
260 |
_bThe Veterinary record _cJan 2000 |
||
300 |
_a65-8 p. _bdigital |
||
500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 |
_aAbattoirs _xinstrumentation |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aCarbon Dioxide |
650 | 0 | 4 | _aElectricity |
650 | 0 | 4 | _aInjury Severity Score |
650 | 0 | 4 | _aSpain |
650 | 0 | 4 | _aSurveys and Questionnaires |
650 | 0 | 4 |
_aSwine _xphysiology |
650 | 0 | 4 |
_aUnconsciousness _xphysiopathology |
700 | 1 | _aGispert, M | |
700 | 1 | _aFaucitano, L | |
700 | 1 | _aManteca, X | |
700 | 1 | _aDiestre, A | |
773 | 0 |
_tThe Veterinary record _gvol. 146 _gno. 3 _gp. 65-8 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1136/vr.146.3.65 _zAvailable from publisher's website |
999 |
_c10629076 _d10629076 |