| 000 | 01252 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250511163841.0 | ||
| 264 | 0 | _c19750527 | |
| 008 | 197505s 0 0 eng d | ||
| 022 | _a0022-0345 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aEhrlich, J | |
| 245 | 0 | 0 |
_aLevans: I. Fractionation, solution viscosity, and chemical analysis of levan produced by Streptococcus salivarius. _h[electronic resource] |
| 260 |
_bJournal of dental research _c |
||
| 300 |
_a290-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. | ||
| 650 | 0 | 4 |
_aCarbohydrates _xanalysis |
| 650 | 0 | 4 | _aChemical Fractionation |
| 650 | 0 | 4 |
_aFructose _xanalysis |
| 650 | 0 | 4 |
_aHexoses _xanalysis |
| 650 | 0 | 4 |
_aKetoses _xanalysis |
| 650 | 0 | 4 |
_aLipids _xanalysis |
| 650 | 0 | 4 | _aMolecular Weight |
| 650 | 0 | 4 | _aNephelometry and Turbidimetry |
| 650 | 0 | 4 |
_aPolysaccharides _xanalysis |
| 650 | 0 | 4 |
_aProteins _xanalysis |
| 650 | 0 | 4 | _aSpectrophotometry |
| 650 | 0 | 4 |
_aStreptococcus _xmetabolism |
| 650 | 0 | 4 | _aViscosity |
| 700 | 1 | _aStivala, S S | |
| 700 | 1 | _aBahary, W S | |
| 700 | 1 | _aGarg, S K | |
| 700 | 1 | _aLong, L W | |
| 700 | 1 | _aNewbrun, E | |
| 773 | 0 |
_tJournal of dental research _gvol. 54 _gno. 2 _gp. 290-7 |
|
| 999 |
_c1061641 _d1061641 |
||