| 000 | 01072 a2200337 4500 | ||
|---|---|---|---|
| 005 | 20250513200834.0 | ||
| 264 | 0 | _c20000121 | |
| 008 | 200001s 0 0 eng d | ||
| 022 | _a0301-0066 | ||
| 024 | 7 |
_a10.1068/p2898 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aJinks, A | |
| 245 | 0 | 0 |
_aA limit in the processing of components in odour mixtures. _h[electronic resource] |
| 260 |
_bPerception _c1999 |
||
| 300 |
_a395-404 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAdolescent |
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAnalysis of Variance |
| 650 | 0 | 4 |
_aDiscrimination, Psychological _xphysiology |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aOdorants |
| 650 | 0 | 4 | _aPsychological Tests |
| 650 | 0 | 4 | _aSignal Detection, Psychological |
| 650 | 0 | 4 |
_aSmell _xphysiology |
| 700 | 1 | _aLaing, D G | |
| 773 | 0 |
_tPerception _gvol. 28 _gno. 3 _gp. 395-404 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1068/p2898 _zAvailable from publisher's website |
| 999 |
_c10571193 _d10571193 |
||