| 000 | 01251 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250513195800.0 | ||
| 264 | 0 | _c20000127 | |
| 008 | 200001s 0 0 eng d | ||
| 022 | _a0099-2240 | ||
| 024 | 7 |
_a10.1128/AEM.65.12.5334-5337.1999 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aKang, D H | |
| 245 | 0 | 0 |
_aAgar underlay method for recovery of sublethally heat-injured bacteria. _h[electronic resource] |
| 260 |
_bApplied and environmental microbiology _cDec 1999 |
||
| 300 |
_a5334-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAgar |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBacteria _xgrowth & development |
| 650 | 0 | 4 | _aBacteriological Techniques |
| 650 | 0 | 4 | _aCattle |
| 650 | 0 | 4 |
_aEscherichia coli _xgrowth & development |
| 650 | 0 | 4 |
_aFeces _xmicrobiology |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 | _aHot Temperature |
| 650 | 0 | 4 |
_aListeria monocytogenes _xgrowth & development |
| 650 | 0 | 4 |
_aMeat _xmicrobiology |
| 650 | 0 | 4 |
_aSalmonella typhimurium _xgrowth & development |
| 700 | 1 | _aSiragusa, G R | |
| 773 | 0 |
_tApplied and environmental microbiology _gvol. 65 _gno. 12 _gp. 5334-7 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1128/AEM.65.12.5334-5337.1999 _zAvailable from publisher's website |
| 999 |
_c10540164 _d10540164 |
||