| 000 | 00928 a2200253 4500 | ||
|---|---|---|---|
| 005 | 20250513193258.0 | ||
| 264 | 0 | _c19991104 | |
| 008 | 199911s 0 0 eng d | ||
| 022 | _a0731-5724 | ||
| 024 | 7 |
_a10.1080/07315724.1999.10718879 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aDutta, S K | |
| 245 | 0 | 0 |
_aAntioxidants and their clinical applications. _h[electronic resource] |
| 260 |
_bJournal of the American College of Nutrition _cOct 1999 |
||
| 300 |
_a424-5 p. _bdigital |
||
| 500 | _aPublication Type: Comment; Editorial | ||
| 650 | 0 | 4 |
_aAntioxidants _xadministration & dosage |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aNutrition Policy |
| 650 | 0 | 4 | _aPreventive Medicine |
| 650 | 0 | 4 |
_aVitamins _xadministration & dosage |
| 773 | 0 |
_tJournal of the American College of Nutrition _gvol. 18 _gno. 5 _gp. 424-5 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1080/07315724.1999.10718879 _zAvailable from publisher's website |
| 999 |
_c10468381 _d10468381 |
||