000 01188 a2200337 4500
005 20250513192918.0
264 0 _c19991020
008 199910s 0 0 eng d
022 _a0002-9165
024 7 _a10.1093/ajcn/70.4.448
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aRolls, B J
245 0 0 _aWater incorporated into a food but not served with a food decreases energy intake in lean women.
_h[electronic resource]
260 _bThe American journal of clinical nutrition
_cOct 1999
300 _a448-55 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.
650 0 4 _aAdult
650 0 4 _aDrinking
_xphysiology
650 0 4 _aEating
_xphysiology
650 0 4 _aEnergy Intake
_xphysiology
650 0 4 _aFeeding Behavior
_xphysiology
650 0 4 _aFemale
650 0 4 _aHumans
650 0 4 _aMiddle Aged
650 0 4 _aSatiety Response
_xphysiology
650 0 4 _aWater
_xphysiology
700 1 _aBell, E A
700 1 _aThorwart, M L
773 0 _tThe American journal of clinical nutrition
_gvol. 70
_gno. 4
_gp. 448-55
856 4 0 _uhttps://doi.org/10.1093/ajcn/70.4.448
_zAvailable from publisher's website
999 _c10457182
_d10457182