000 | 00953 a2200265 4500 | ||
---|---|---|---|
005 | 20250513185411.0 | ||
264 | 0 | _c19990924 | |
008 | 199909s 0 0 eng d | ||
022 | _a0027-769X | ||
024 | 7 |
_a10.1002/(SICI)1521-3803(19990601)43:3<154::AID-FOOD154>3.0.CO;2-A _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aShimizu, M | |
245 | 0 | 0 |
_aModulation of intestinal functions by food substances. _h[electronic resource] |
260 |
_bDie Nahrung _cJun 1999 |
||
300 |
_a154-8 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aFood |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aIntestinal Absorption _xphysiology |
650 | 0 | 4 |
_aIntestinal Mucosa _xmetabolism |
650 | 0 | 4 |
_aIntestines _xenzymology |
773 | 0 |
_tDie Nahrung _gvol. 43 _gno. 3 _gp. 154-8 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1002/(SICI)1521-3803(19990601)43:3<154::AID-FOOD154>3.0.CO;2-A _zAvailable from publisher's website |
999 |
_c10357591 _d10357591 |