000 01661 a2200505 4500
005 20250513185202.0
264 0 _c19990722
008 199907s 0 0 eng d
022 _a0002-9165
024 7 _a10.1093/ajcn/70.1.70
_2doi
040 _aNLM
_beng
_cNLM
100 1 _ade Vree, J M
245 0 0 _aLack of enteral nutrition during critical illness is associated with profound decrements in biliary lipid concentrations.
_h[electronic resource]
260 _bThe American journal of clinical nutrition
_cJul 1999
300 _a70-7 p.
_bdigital
500 _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAdult
650 0 4 _aAged
650 0 4 _aAged, 80 and over
650 0 4 _aApolipoprotein A-I
_xmetabolism
650 0 4 _aBile
_xchemistry
650 0 4 _aBile Acids and Salts
_xanalysis
650 0 4 _aCholesterol, HDL
_xblood
650 0 4 _aCritical Illness
650 0 4 _aDuodenum
_xmetabolism
650 0 4 _aEnteral Nutrition
650 0 4 _aFemale
650 0 4 _aHumans
650 0 4 _aIntensive Care Units
650 0 4 _aLipids
_xanalysis
650 0 4 _aMale
650 0 4 _aMiddle Aged
650 0 4 _aParenteral Nutrition, Total
700 1 _aRomijn, J A
700 1 _aMok, K S
700 1 _aMathus-Vliegen, L M
700 1 _aStoutenbeek, C P
700 1 _aOstrow, J D
700 1 _aTytgat, G N
700 1 _aSauerwein, H P
700 1 _aOude Elferink, R P
700 1 _aGroen, A K
773 0 _tThe American journal of clinical nutrition
_gvol. 70
_gno. 1
_gp. 70-7
856 4 0 _uhttps://doi.org/10.1093/ajcn/70.1.70
_zAvailable from publisher's website
999 _c10351466
_d10351466