| 000 | 00867 a2200253 4500 | ||
|---|---|---|---|
| 005 | 20250513182804.0 | ||
| 264 | 0 | _c19990707 | |
| 008 | 199907s 0 0 chi d | ||
| 022 | _a1000-8020 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aYang, X | |
| 245 | 0 | 0 |
_a[Determination of the selenomethionine content in grain and human blood]. _h[electronic resource] |
| 260 |
_bWei sheng yan jiu = Journal of hygiene research _cMar 1997 |
||
| 300 |
_a113-6 p. _bdigital |
||
| 500 | _aPublication Type: English Abstract; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aEdible Grain _xchemistry |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aSelenium _xblood |
| 650 | 0 | 4 |
_aSelenomethionine _xanalysis |
| 700 | 1 | _aTian, Y | |
| 700 | 1 | _aHa, P | |
| 700 | 1 | _aGu, L | |
| 773 | 0 |
_tWei sheng yan jiu = Journal of hygiene research _gvol. 26 _gno. 2 _gp. 113-6 |
|
| 999 |
_c10284479 _d10284479 |
||