000 | 00757 a2200217 4500 | ||
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005 | 20250513181028.0 | ||
264 | 0 | _c19850329 | |
008 | 198503s 0 0 eng d | ||
022 | _a0738-6583 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aChesky, S R | |
245 | 0 | 0 |
_aMaintaining quality with cost containment. How to avoid cutting product effectiveness when cutting costs. _h[electronic resource] |
260 |
_bExecutive housekeeping today _cFeb 1985 |
||
300 |
_a16-7 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aCost Control _xmethods |
650 | 0 | 4 | _aDetergents |
650 | 0 | 4 |
_aHousekeeping, Hospital _xstandards |
650 | 0 | 4 | _aSurface-Active Agents |
773 | 0 |
_tExecutive housekeeping today _gvol. 6 _gno. 2 _gp. 16-7 |
|
999 |
_c10228992 _d10228992 |