000 01169 a2200325 4500
005 20250511162245.0
264 0 _c19770226
008 197702s 0 0 eng d
022 _a0021-8561
024 7 _a10.1021/jf60209a024
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aWhite, R C
245 0 0 _aEstimation of copper pheophytins, chlorophylls, and pheophytins in mixtures in diethyl ether.
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_c
300 _a143-5 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.
650 0 4 _aChlorophyll
_xanalogs & derivatives
650 0 4 _aCopper
_xanalysis
650 0 4 _aEther
650 0 4 _aFood Analysis
650 0 4 _aOrganometallic Compounds
_xanalysis
650 0 4 _aPheophytins
_xanalysis
650 0 4 _aPigments, Biological
_xanalysis
650 0 4 _aSpectrophotometry
700 1 _aJones, I D
700 1 _aGibbs, E
700 1 _aButler, L S
773 0 _tJournal of agricultural and food chemistry
_gvol. 25
_gno. 1
_gp. 143-5
856 4 0 _uhttps://doi.org/10.1021/jf60209a024
_zAvailable from publisher's website
999 _c1010395
_d1010395