| 000 | 01149 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250513171421.0 | ||
| 264 | 0 | _c19990519 | |
| 008 | 199905s 0 0 eng d | ||
| 022 | _a0029-6651 | ||
| 024 | 7 |
_a10.1079/pns19980082 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBelch, J J | |
| 245 | 0 | 0 |
_an-6 and n-3 essential fatty acids in rheumatoid arthritis and other rheumatic conditions. _h[electronic resource] |
| 260 |
_bThe Proceedings of the Nutrition Society _cNov 1998 |
||
| 300 |
_a563-9 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Review | ||
| 650 | 0 | 4 |
_aArthritis, Rheumatoid _xdiet therapy |
| 650 | 0 | 4 |
_aFatty Acids, Essential _xmetabolism |
| 650 | 0 | 4 |
_aFatty Acids, Omega-3 _xadministration & dosage |
| 650 | 0 | 4 | _aFatty Acids, Omega-6 |
| 650 | 0 | 4 |
_aFatty Acids, Unsaturated _xadministration & dosage |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aRheumatic Diseases _xdiet therapy |
| 700 | 1 | _aMuir, A | |
| 773 | 0 |
_tThe Proceedings of the Nutrition Society _gvol. 57 _gno. 4 _gp. 563-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1079/pns19980082 _zAvailable from publisher's website |
| 999 |
_c10055769 _d10055769 |
||