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	1.	Reply to R Jayaraj et al. [electronic resource] by Craddock, Joel C Neale, Elizabeth P Peoples, Gregory E Probst, Yasmine C Producer: 20200206 In: Advances in nutrition (Bethesda, Md.) vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Conceptual Interpretation and Clinical Validity of Meta-analysis on Vegetarian-Based Dietary Patterns and Their Relation with Inflammatory and Immune Biomarkers. [electronic resource] by Jayaraj, Rama Kumarasamy, Chellan Sabarimurugan, Shanthi Madhav, Madurantakam Royam Producer: 20200206 In: Advances in nutrition (Bethesda, Md.) vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	None [electronic resource] by Da Graça, Silésia Producer: 20191230 In: Revue medicale suisse vol. 15 Availability: No items available. Save to lists Add to cart (remove)
	4.	Vegetarian Diets for Weight Loss: How Strong is the Evidence? [electronic resource] by Bennett, Wendy L Appel, Lawrence J Producer: 20160824 In: Journal of general internal medicine vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Reply to T Erickson. [electronic resource] by Miles, Fayth L Jaceldo-Siegl, Karen Fraser, Gary E Producer: 20200609 In: The Journal of nutrition vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Comment on "Plasma, Urine, and Adipose Tissue Biomarkers of Dietary Intake Differ between Vegetarian and Non-Vegetarian Diet Groups in the Adventist Health Study-2". [electronic resource] by Erickson, Taylor Producer: 20200609 In: The Journal of nutrition vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Nudging healthy and sustainable food choices: three randomized controlled field experiments using a vegetarian lunch-default as a normative signal. [electronic resource] by Hansen, Pelle G Schilling, Mathilde Malthesen, Mia S Producer: 20210806 In: Journal of public health (Oxford, England) vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Comment on periodic vegetarianism and the first mentions of a plant diet in Poland (Rocz Panstw Zakl Hig 2019;70:217-223 [electronic resource] by Hozyasz, Kamil K Producer: 20200206 In: Roczniki Panstwowego Zakladu Higieny vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	The Paradox of Ingestion of Dietary Cholesterol in "Vegans". [electronic resource] by Antoniazzi, Luiza Acosta-Navarro, Julio César Producer: 20190916 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	"Fleshing Out" the Benefits of Adopting a Vegetarian Diet. [electronic resource] by Ha, Vanessa de Souza, Russell J Producer: 20160708 In: Journal of the American Heart Association vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Pharmaceuticals: Antibiotics and vegetarians. [electronic resource] by Smith, D J Ratansi, R A Mann, E Russell, J Kanatas, A Producer: 20180309 In: British dental journal vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Invited commentary in response to: 'Identification of vitamin B12 deficiency in vegetarian Indians'. [electronic resource] by Hannibal, Luciana Producer: 20190322 In: The British journal of nutrition vol. 119 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	[Vegetarian Diet and Cardiovascular Health--a Speech at the 12th National Academic Conference of Integrative Medicine on Cardiovascular Disease by Academician]. [electronic resource] by Chen, Ke-ji Producer: 20160915 In: Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine vol. 35 Availability: No items available. Save to lists Add to cart (remove)
	14.	Are your capsules vegetarian or nonvegetarian: An ethical and scientific justification. [electronic resource] by Prakash, Ajay Soni, Hariom Mishra, Abhishek Sarma, Phulen Producer: 20180910 In: Indian journal of pharmacology vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	High Animal and Vegetarian Protein Intake in Hemodialysis Patients. [electronic resource] by Spatola, Leonardo Finazzi, Silvia Angelini, Claudio Badalamenti, Salvatore Producer: 20191231 In: Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Prevalence of Metabolic Syndrome and Framingham Risk Score in Vegetarian and Omnivorous Apparently Healthy Men. [electronic resource] by Fonseca, Francisco Antonio Helfenstein Izar, Maria Cristina de Oliveira Producer: 20180910 In: Arquivos brasileiros de cardiologia vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Have your momos and eat them, too. [electronic resource] by Specker Sullivan, Laura Ellen Producer: 20180503 In: Science (New York, N.Y.) vol. 359 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Vegetarian diets and health. [electronic resource] by Lawrence, Mark A McNaughton, Sarah A Producer: 20190909 In: BMJ (Clinical research ed.) vol. 366 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Effects of Vegetarian Diets on Blood Lipids: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. [electronic resource] by Wang, Fenglei Zheng, Jusheng Yang, Bo Jiang, Jiajing Fu, Yuanqing Li, Duo Producer: 20160707 In: Journal of the American Heart Association vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Decreased blood urea nitrogen reveals polydipsia in a vegetarian with schizophrenia. [electronic resource] by Chu, Hsuan-Te Ho, Pei-Shen Liu, Yao-Wen Liang, Chih-Sung Producer: 20170209 In: Asia-Pacific psychiatry : official journal of the Pacific Rim College of Psychiatrists vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 206 results.