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Results of search for 'su:"Safflower Oil"', page 1 of 42
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Authors
Bistrian, B R
Blackburn, G L
Calder, P C
Erickson, K L
Ezaki, Osamu
Hayes, K C
Higa, R
Horrobin, D F
Huang, Y S
Hubbard, N E
Ide, T
Imaizumi, K
Istfan, N W
Matsuo, T
Miles, E A
Okuyama, H
Sugano, M
Suzuki, M
Tso, Patrick
Wallace, F A
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Topics
Animals
Cholesterol
Dietary Fats
Fatty Acids
Female
Fish Oils
Humans
Liver
Male
Plant Oils
Rats
Safflower Oil
Triglycerides
administration & dosage
analysis
blood
chemistry
drug effects
metabolism
pharmacology
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Your search returned 829 results.
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1.
SAFFLOWER oil.
[electronic resource]
Producer:
20000701
In:
Journal of the American Medical Association
vol. 169
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2.
[Reduction of crude fiber content in safflower meal (Carthamus tinctorius L) and its potential use in human food].
[electronic resource]
by
Martínez Flores, H
Cruz Mondragón, C
Larios Saldaña, A
Producer:
19980310
In:
Archivos latinoamericanos de nutricion
vol. 46
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3.
A micro lipid extractor.
[electronic resource]
by
MITCHELL, P
Producer:
20030501
In:
Nature
vol. 172
Online resources:
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4.
The effect of safflower oil on serum lipids.
[electronic resource]
by
ROEN, P
PERRY, J
McDONALD, J B
Producer:
19981101
In:
The American journal of gastroenterology
vol. 33
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5.
Enzymatic preparation of structured oils containing short-chain fatty acids.
[electronic resource]
by
Kanda, Ayato
Namiki, Fusako
Hara, Setsuko
Producer:
20110721
In:
Journal of oleo science
vol. 59
Online resources:
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6.
Influence of a safflower oil emulsion on serum cholesterol level.
[electronic resource]
by
LERICHE, H
Producer:
20000701
In:
Canadian Medical Association journal
vol. 77
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7.
Different lipid effects on hematic cholesterol.
[electronic resource]
by
Maranesi, M
Biagi, P
Turchetto, E
Producer:
19811118
In:
Biochemistry and experimental biology
vol. 16
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8.
TREATMENT of hypercholesterolemic patients with niacin, sitosterol and safflower oil.
[electronic resource]
Producer:
19981101
In:
Nutrition reviews
vol. 18
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9.
The effect of safflower oil on the nature of serum cholesterol esters.
[electronic resource]
by
Alfin-Slater, R B
Jordan, P
Producer:
19981101
In:
The American journal of clinical nutrition
vol. 8
Online resources:
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10.
Biosynthesis of saturated and unsaturated fatty acids by maturing Carthamus tinctorius L. seeds.
[electronic resource]
by
Stumpf, P K
Producer:
19760123
In:
Journal of the American Oil Chemists' Society
vol. 52
Online resources:
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11.
Regression studies with safflower oil and sitosterol in rabbit atherosclerosis.
[electronic resource]
by
MILLER, J P
LAMBERT, G F
FROST, D V
Producer:
19981101
In:
Circulation research
vol. 7
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12.
[Gas chromatographic determination of e-caprolactam in water and model media].
[electronic resource]
by
Malysheva, A G
Sotnikov, E E
Moskovkin, A S
Producer:
20060726
In:
Gigiena i sanitariia
no. 2
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13.
Low viscosity highly concentrated injectable nonaqueous suspensions of lysozyme microparticles.
[electronic resource]
by
Miller, Maria A
Engstrom, Joshua D
Ludher, Baltej S
Johnston, Keith P
Producer:
20100311
In:
Langmuir : the ACS journal of surfaces and colloids
vol. 26
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14.
[Studies on high-performance liquid chromatographic analysis of safflomin A and B in safflower yellow (the extract of Carthamus tinctorius L.) and commercial safflower yellows].
[electronic resource]
by
Goda, Y
Suzuki, J
Yoshihira, K
Producer:
19890718
In:
Eisei Shikenjo hokoku. Bulletin of National Institute of Hygienic Sciences
no. 106
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15.
Tissue-mimicking oil-in-gelatin dispersions for use in heterogeneous elastography phantoms.
[electronic resource]
by
Madsen, E L
Frank, G R
Krouskop, T A
Varghese, T
Kallel, F
Ophir, J
Producer:
20030826
In:
Ultrasonic imaging
vol. 25
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16.
Safflower petals: a source of gamma linolenic acid.
[electronic resource]
by
Srinivas, C V
Praveena, B
Nagaraj, G
Producer:
20000222
In:
Plant foods for human nutrition (Dordrecht, Netherlands)
vol. 54
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17.
Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils.
[electronic resource]
by
Bozan, Berrin
Temelli, Feral
Producer:
20080820
In:
Bioresource technology
vol. 99
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18.
Significant improvement of Geobacillus thermoleovorans CCR11 thermoalkalophilic lipase production using response surface methodology.
[electronic resource]
by
Sánchez-Otero, María Guadalupe
Ruiz-López, Irving Israel
Avila-Nieto, David Eduardo
Oliart-Ros, Rosa María
Producer:
20120110
In:
New biotechnology
vol. 28
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19.
Gas-liquid chromatographic determination of S-[(5-methoxy-2-oxo-1,3,4-thiadiazol-3(2H)-yl)-methyl]O,O-dimethyl phosphorodithioate (Supracide) and its monoxone metabolite in safflower seed, meal, and oil.
[electronic resource]
by
Winterlin, W
Whitehead, E
Mourer, C
Producer:
19801125
In:
Journal - Association of Official Analytical Chemists
vol. 63
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20.
Rare Hybrid Dimers with Anti-Acetylcholinesterase Activities from a Safflower (Carthamus tinctorius L.) Seed Oil Cake.
[electronic resource]
by
Peng, Xing-Rong
Wang, Xia
Dong, Jin-Run
Qin, Xu-Jie
Li, Zhong-Rong
Yang, Han
Zhou, Lin
Qiu, Ming-Hua
Producer:
20171220
In:
Journal of agricultural and food chemistry
vol. 65
Online resources:
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