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	1.	[Studies on the phenol content of Pyrus communis L. Part 6. The isolation and characterization of a new phenol compound]. [electronic resource] by FRIEDRICH, H Producer: 19981101 In: Die Pharmazie vol. 15 Availability: No items available. Save to lists Add to cart (remove)
	2.	[Variations in the composition of the atmosphere in the meatuses of pears during maturation; their relation to metabolism]. [electronic resource] by ULRICH, R TAVERNIER, I Producer: 20040215 In: Comptes rendus hebdomadaires des seances de l'Academie des sciences vol. 232 Availability: No items available. Save to lists Add to cart (remove)
	3.	No free lunch: Even with a diet heavy on PEARS. [electronic resource] by Hermsen, Joshua L Ripley, Beth Producer: 20190717 In: The Journal of thoracic and cardiovascular surgery vol. 154 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	[Pear cider]. [electronic resource] by JACQUIN, P Producer: 20030501 In: L' Alimentation et la vie vol. 43 Availability: No items available. Save to lists Add to cart (remove)
	5.	[Measurement and analysis on complex refraction indices of pear pollen in infrared band]. [electronic resource] by Li, Le Hu, Yi-hua Gu, You-lin Chen, Wei Zhao, Yi-zheng Chen, Shan-jing Producer: 20150901 In: Guang pu xue yu guang pu fen xi = Guang pu vol. 35 Availability: No items available. Save to lists Add to cart (remove)
	6.	Pear-apple hybrids. [electronic resource] by CRANE, M B MARKS, E Producer: 20030501 In: Nature vol. 170 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	[Qualities of various varieties of apples and pears]. [electronic resource] by TAVERNIER, J JACQUIN, P Producer: 20030501 In: Annales de la nutrition et de l'alimentation vol. 9 Availability: No items available. Save to lists Add to cart (remove)
	8.	New insecticides for control of pear psylla. [electronic resource] by HAMILTON, D W Producer: 20100318 In: Journal of economic entomology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Genetical studies in pears; vegetative and fruit characters. [electronic resource] by CRANE, M B LEWIS, D Producer: 20071227 In: Heredity vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	A genetic bud mutation in the pear. [electronic resource] by REIMER, F C Producer: 20040215 In: The Journal of heredity vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	[Phenolic components of Pyrus communis L. I. Compilation of hitherto published data]. [electronic resource] by FRIEDRICH, H Producer: 20000701 In: Die Pharmazie vol. 12 Availability: No items available. Save to lists Add to cart (remove)
	12.	Phenolic substances of pear-apple hybrids. [electronic resource] by WILLIAMS, A H Producer: 20030501 In: Nature vol. 175 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	A HISTOLOGICAL INVESTIGATION OF THE RETROMOLAR AND PEAR-SHAPED PAD. [electronic resource] by MCCRORIE, J W HALL, D C Producer: 19961201 In: The Dental practitioner and dental record vol. 15 Availability: No items available. Save to lists Add to cart (remove)
	14.	DDT dust deposits on pears. [electronic resource] by BORDEN, A D Producer: 20081020 In: Journal of economic entomology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Enzymatic hydrolysis of cactus pear varieties with high solids loading for bioethanol production. [electronic resource] by Alencar, Bárbara Ribeiro Alves Dutra, Emmanuel Damilano Sampaio, Everardo Valadares de Sá Barretto Menezes, Rômulo Simões Cezar Morais, Marcos Antônio Producer: 20180530 In: Bioresource technology vol. 250 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Effect of available nutrients on yield and quality of pear fruit Bartlett in Kashmir Valley India. [electronic resource] by Dar, M A Wani, J A Raina, S K Bhat, M Y Dar, M A Producer: 20130624 In: Journal of environmental biology vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	17.	Calcium content and its correlated distribution with skin browning spot in bagged Huangguan pear. [electronic resource] by Dong, Yu Guan, Jun-Feng Ma, Shi-Jin Liu, Ling-Ling Feng, Yun-Xiao Cheng, Yu-Dou Producer: 20160210 In: Protoplasma vol. 252 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	S. Giovanni Varieties ( [electronic resource] by Azzini, Elena Maiani, Giuseppe Durazzo, Alessandra Foddai, Maria Stella Intorre, Federica Venneria, Eugenia Forte, Valentina Lucchetti, Sabrina Ambra, Roberto Pastore, Gianni Silveri, Donato Domenico Maiani, Gianluca Polito, Angela Producer: 20200220 In: Oxidative medicine and cellular longevity vol. 2019 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	First records of two alien land flatworms (Tricladida, Geoplanidae) from Northeastern Italy. [electronic resource] by Dorigo, Luca Lago, Tommaso Dal Menchetti, Mattia Sluys, Ronald Producer: 20200406 In: Zootaxa vol. 4732 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Chlorogenic acid and the enzymic browning of apples and pears. [electronic resource] by WEURMAN, C SWAIN, T Producer: 20030501 In: Nature vol. 172 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 1119 results.