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	1.	Assessment of physical and structural characteristics of almond gum. [electronic resource] by Bashir, Mudasir Haripriya, Sundaramoorthy Producer: 20170317 In: International journal of biological macromolecules vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Multistage treatment of almonds waste biomass: Characterization and assessment of the potential applications of raw material and products. [electronic resource] by de Hoyos-Martínez, Pedro L Erdocia, Xabier Charrier-El Bouhtoury, Fatima Prado, Raquel Labidi, Jalel Producer: 20190912 In: Waste management (New York, N.Y.) vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Seasonal Variation in Host Susceptibility to Fusarium Canker in Young Almond Trees. [electronic resource] by Stack, Abigail J Madra, Meera Gordon, Thomas R Bostock, Richard M Producer: 20200305 In: Plant disease vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Epidemiology and Management of Bacterial Spot of Almond Caused by [electronic resource] by Haack, Stacey E Wade, Layne Förster, Helga Adaskaveg, James E Producer: 20200610 In: Plant disease vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Pollination and resource limitation as interacting constraints on almond fruit set. [electronic resource] by Cunningham, S A Evans, M J Neave, M Armstrong, J Barton, P S Producer: 20200311 In: Plant biology (Stuttgart, Germany) vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	In silico search and biological validation of microRNAs related to drought response in peach and almond. [electronic resource] by Esmaeili, Fazileh Shiran, Behrouz Fallahi, Hossein Mirakhorli, Neda Budak, Hikmet Martínez-Gómez, Pedro Producer: 20170531 In: Functional & integrative genomics vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Sweeten Almonds: A Single Mutation in the bHLH2 Transcription Factor. [electronic resource] by Wu, Jie Zhao, Qiao Producer: 20200317 In: Trends in plant science vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Variability in almond oil chemical traits from traditional cultivars and native genetic resources from Argentina. [electronic resource] by Maestri, Damián Martínez, Marcela Bodoira, Romina Rossi, Yanina Oviedo, Alejandro Pierantozzi, Pierluigi Torres, Mariela Producer: 20151215 In: Food chemistry vol. 170 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Xanthomonas arboricola pv. pruni, causal agent of bacterial spot of stone fruits and almond: its genomic and phenotypic characteristics in the X. arboricola species context. [electronic resource] by Garita-Cambronero, Jerson Palacio-Bielsa, Ana Cubero, Jaime Producer: 20190304 In: Molecular plant pathology vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Differentiated dynamics of bud dormancy and growth in temperate fruit trees relating to bud phenology adaptation, the case of apple and almond trees. [electronic resource] by El Yaacoubi, Adnane Malagi, Gustavo Oukabli, Ahmed Citadin, Idemir Hafidi, Majida Bonhomme, Marc Legave, Jean-Michel Producer: 20170411 In: International journal of biometeorology vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Almond processing residues as a source of organic acid biopesticides during biosolarization. [electronic resource] by Fernandez-Bayo, Jesus D Shea, Emily A Parr, Amy E Achmon, Yigal Stapleton, James J VanderGheynst, Jean S Hodson, Amanda K Simmons, Christopher W Producer: 20191118 In: Waste management (New York, N.Y.) vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Modulating conversion of isoflavone glycosides to aglycones using crude beta-glycosidase extracts from almonds and processed soy. [electronic resource] by Ahn-Jarvis, J H Teegarden, M D Schwartz, S J Lee, K Vodovotz, Y Producer: 20171107 In: Food chemistry vol. 237 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Optimizing Efficiency of Aerosol Mating Disruption for Navel Orangeworm (Lepidoptera: Pyralidae). [electronic resource] by Burks, Charles S Thomson, Donald R Producer: 20191031 In: Journal of economic entomology vol. 112 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Sensitive response to ingestion of lipids in dyspepsia. [electronic resource] by Pop, Lucian-Liviu Muresan, Iulia-Antonia Producer: 20190208 In: Journal of gastrointestinal and liver diseases : JGLD vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Climate change threatens central Tunisian nut orchards. [electronic resource] by Benmoussa, Haïfa Ben Mimoun, Mehdi Ghrab, Mohamed Luedeling, Eike Producer: 20190305 In: International journal of biometeorology vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Pollination Requirements of Almond (Prunus dulcis): Combining Laboratory and Field Experiments. [electronic resource] by Henselek, Yuki Eilers, Elisabeth J Kremen, Claire Hendrix, Stephen D Klein, Alexandra-Maria Producer: 20181219 In: Journal of economic entomology vol. 111 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Assessing the Crop-Water Status in Almond (Prunus dulcis Mill.) Trees via Thermal Imaging Camera Connected to Smartphone. [electronic resource] by García-Tejero, Iván Francisco Ortega-Arévalo, Carlos José Iglesias-Contreras, Manuel Moreno, José Manuel Souza, Luciene Tavira, Simón Cuadros Durán-Zuazo, Víctor Hugo Producer: 20180605 In: Sensors (Basel, Switzerland) vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Nutritional status of honey bee (Apis mellifera L.) workers across an agricultural land-use gradient. [electronic resource] by Smart, Matthew D Otto, Clint R V Lundgren, Jonathan G Producer: 20201104 In: Scientific reports vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Inoculum and Infection Dynamics of [electronic resource] by Zúñiga, Erick Romero, Joaquín Ollero-Lara, Andrés Lovera, María Arquero, Octavio Miarnau, Xavier Torguet, Laura Trapero, Antonio Luque, Jordi Producer: 20200407 In: Plant disease vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	High-specificity quantification method for almond-by-products, based on differential proteomic analysis. [electronic resource] by Zhang, Shiwei Wang, Shifeng Huang, Jingmin Lai, Xintian Du, Yegang Liu, Xiaoqing Li, Bifang Feng, Ronghu Yang, Guowu Producer: 20160615 In: Food chemistry vol. 194 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 348 results.