Your search returned 61 results.

Results
	1.	Composition and antioxidant activity of essential oil of pimento (Pimenta dioica (L) Merr.) from Jamaica. [electronic resource] by Padmakumari, K P Sasidharan, Indu Sreekumar, M M Producer: 20110502 In: Natural product research vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Pimenta pseudocaryophyllus Derivatives: Extraction Methods and Bioactivity Against Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae). [electronic resource] by Ribeiro, L P Ansante, T F Niculau, E S Pavarini, R Silva, M F G F Seffrin, R C Vendramim, J D Producer: 20170921 In: Neotropical entomology vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Medicinal properties of the Jamaican pepper plant Pimenta dioica and Allspice. [electronic resource] by Zhang, Lei Lokeshwar, Bal L Producer: 20131025 In: Current drug targets vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Leaf and fruit essential oil compositions of Pimenta guatemalensis (Myrtaceae) from Costa Rica. [electronic resource] by Chaverri, Carlos Cicció, José F Producer: 20151001 In: Revista de biologia tropical vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The tadpole of Bokermannohyla lucianae (Napoli & Pimenta 2003) (Amphibia, Anura, Hylidae). [electronic resource] by Mercês, Ednei De Almeida Camurugi, Felipe Barreto, Gilvana Santos Solé, Mirco Juncá, Flora Acuña Producer: 20161005 In: Zootaxa vol. 3904 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Optimization of green synthesis of silver nanoparticles from leaf extracts of Pimenta dioica (Allspice). [electronic resource] by Geetha, Akshay Rajeev George, Elizabeth Srinivasan, Akshay Shaik, Jameel Producer: 20140616 In: TheScientificWorldJournal vol. 2013 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Determination of antioxidant activity of herbs by ESR. [electronic resource] by Yun, Young Sook Nakajima, Yuki Iseda, Etsuko Kunugi, Akira Producer: 20030728 In: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Isolation of chavibetol from essential oil of Pimenta pseudocaryophyllus leaf by high-speed counter-current chromatography. [electronic resource] by dos Santos, Bruna C B da Silva, Júlio César T Guerrero, Palimécio G Leitão, Gilda G Barata, Lauro E S Producer: 20090715 In: Journal of chromatography. A vol. 1216 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Which Bay Leaf is in Your Spice Rack? - A Quality Control Study. [electronic resource] by Raman, Vijayasankar Bussmann, Rainer W Khan, Ikhlas A Producer: 20180111 In: Planta medica vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Isolation of Chavibetol and Methyleugenol from Essential Oil of [electronic resource] by Niculau, Edenilson Dos Santos Ribeiro, Leandro do Prado Ansante, Thiago Felipe Fernandes, João Batista Forim, Moacir Rossi Vieira, Paulo Cezar Vendramim, José Djair da Silva, Maria Fátima das Graças Fernandes Producer: 20190114 In: Molecules (Basel, Switzerland) vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Gas chromatographic-mass spectrometry study of the essential oils of Pimenta racemosa var. terebinthina and P. racemosa var grisea. [electronic resource] by García, Dolores Alvarez, Antonio Tornos, Paz Fernandez, Angeles Sáenz, Teresa Producer: 20020920 In: Zeitschrift fur Naturforschung. C, Journal of biosciences vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Inside the removal of lead(II) from aqueous solutions by De-Oiled Allspice Husk in batch and continuous processes. [electronic resource] by Cruz-Olivares, J Pérez-Alonso, C Barrera-Díaz, C López, G Balderas-Hernández, P Producer: 20101028 In: Journal of hazardous materials vol. 181 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Comparative chemical composition and in vitro antioxidant activities of essential oil isolated from the leaves of Cinnamomum tamala and Pimenta dioica. [electronic resource] by Padmakumari Amma, K P Rani, M Priya Sasidharan, Indu Sreekumar, M M Producer: 20130628 In: Natural product research vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Phenolic glycosides from berries of Pimenta dioica. [electronic resource] by Kikuzaki, Hiroe Miyajima, Yoshiko Nakatani, Nobuji Producer: 20080728 In: Journal of natural products vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Validation Cytotoxicity Assay for Lipophilic Substances. [electronic resource] by Esteves-Pedro, Natalia Mencacci Sugibayashi, Kenji Ostrosky, Elissa A Ferrari, Marcio da Silva Sufi, Bianca Mathor, Monica Beatriz Moreno, Paulo Roberto H Lourenco, Felipe R Consiglieri, Vladi Olga Baby, Andre R Kaneko, Telma Mary Producer: 20180625 In: Current topics in medicinal chemistry vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	[Antiradical properties of essential oils and extracts from clove bud and pimento]. [electronic resource] by Misharina, T A Alinkina, E S Medvedeva, I B Producer: 20150429 In: Prikladnaia biokhimiia i mikrobiologiia vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Characterization and virulence of Beauveria bassiana associated with auger beetle (Sinoxylon anale) infesting allspice (Pimenta dioica). [electronic resource] by Senthil Kumar, C M Jacob, T K Devasahayam, S D'Silva, Sharon Nandeesh, P G Producer: 20170926 In: Journal of invertebrate pathology vol. 139 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Polyphenolic compounds in clove and pimento and their antioxidative activities. [electronic resource] by Yoshimura, Morio Amakura, Yoshiaki Yoshida, Takashi Producer: 20120319 In: Bioscience, biotechnology, and biochemistry vol. 75 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Inhibition of quorum sensing in Chromobacterium violaceum by Syzygium cumini L. and Pimenta dioica L. [electronic resource] by Vasavi, Halkare Suryanarayana Arun, Ananthapadmanabha Bhagwath Rekha, Punchapady Devasya Producer: 20140502 In: Asian Pacific journal of tropical biomedicine vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Cytotoxic effect of crude and purified pectins from Campomanesia xanthocarpa Berg on human glioblastoma cells. [electronic resource] by Amaral, Sarah da Costa Barbieri, Shayla Fernanda Ruthes, Andrea Caroline Bark, Juliana Müller Brochado Winnischofer, Sheila Maria Silveira, Joana Léa Meira Producer: 20200205 In: Carbohydrate polymers vol. 224 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

1
2
3
4
Next
Last

Refine your search

Availability

Authors

Topics

Languages

Your search returned 61 results.