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	1.	[Reaction mechanism of triosephosphate dehydrogenation]. [electronic resource] by HOLZER, H HOLZER, E Producer: 20030501 In: Hoppe-Seyler's Zeitschrift fur physiologische Chemie vol. 291 Availability: No items available. Save to lists Add to cart (remove)
	2.	Hydrazinolysis of monosaccharides. [electronic resource] by YOSIZAWA, Z SATO, T Producer: 19981101 In: The Tohoku journal of experimental medicine vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Natural occurrence of a new aldoheptose sugar. [electronic resource] by DAVIES, D A Producer: 20000701 In: Nature vol. 180 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	[Resistance of monosaccharides in solutions with various pH]. [electronic resource] by SMIRNOV, V A GEISPITS, K A Producer: 20000701 In: Biokhimiia (Moscow, Russia) vol. 22 Availability: No items available. Save to lists Add to cart (remove)
	5.	Biosynthesis of the monosaccharides. [electronic resource] by HOUGH, L JONES, J K N Producer: 20040215 In: Nature vol. 167 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	[Quantitative determination of tagatose]. [electronic resource] by Kopacz-Jodczyk, T Producer: 19670401 In: Roczniki Akademii Medycznej im. Juliana Marchlewskiego w Bialymstoku vol. 11 Availability: No items available. Save to lists Add to cart (remove)
	7.	The identification of aldoheptose sugars. [electronic resource] by DAVIES, D A Producer: 20000701 In: The Biochemical journal vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	A new method for determining aldosaccharides. [electronic resource] by EK, J HULTMAN, E Producer: 20000701 In: Scandinavian journal of clinical and laboratory investigation vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	A qualitative examination on the monosaccharide composition of type-specific polysaccharides from Salmonella species. [electronic resource] by MORIKAWA, M Producer: 20030501 In: Yokohama medical bulletin vol. 5 Availability: No items available. Save to lists Add to cart (remove)
	10.	[Dynamics of blood monosaccharides in acute pancreatitis]. [electronic resource] by CHAPLINSKII, V V GOLOVATSKII, I D Producer: 19981101 In: Klinicheskaia meditsina vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	11.	[Histochemistry of lipids. I. Structure of chromolipids]. [electronic resource] by CIACCIO, C Producer: 20040215 In: Bollettino della Societa italiana di biologia sperimentale vol. 26 Availability: No items available. Save to lists Add to cart (remove)
	12.	The biosynthesis of noviose, a branched-chain monosaccharide. [electronic resource] by BIRCH, A J HOLLOWAY, P W RICKARDS, R W Producer: 19981101 In: Biochimica et biophysica acta vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	[Decomposition of sugars with cyanacetic acid hydrazide]. [electronic resource] by KRUEGER, F Producer: 19981101 In: Archiv der Pharmazie und Berichte der Deutschen Pharmazeutischen Gesellschaft vol. 293/65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	[Effect of monosaccharides in experimental liver injury]. [electronic resource] by REMY, R TERBRUGGEN, A Producer: 20040215 In: Zeitschrift fur die gesamte innere Medizin und ihre Grenzgebiete vol. 5 Availability: No items available. Save to lists Add to cart (remove)
	15.	The movement of monosaccharides into and out of the aqueous humor. [electronic resource] by HARRIS, J E GEHRSITZ, L B Producer: 20071227 In: American journal of ophthalmology vol. 32 Pt. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Methods for the qualitative and quantitative determinations of tetroses by two new specific color reactions. [electronic resource] by DISCHE, Z DISCHE, M R Producer: 20000701 In: Biochimica et biophysica acta vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Pentoses as precursors of heptuloses in plants. [electronic resource] by RENDIG, V V McCOMB, E A Producer: 19981101 In: Archives of biochemistry and biophysics vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Separation of ketose and aldose by chromatography on an ion-exchange column. [electronic resource] by ADACHI, S SUGAWARA, H Producer: 19981101 In: Archives of biochemistry and biophysics vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Relationship between the structure of the simple sugars and their behaviour on the paper chromatogram. [electronic resource] by ISHERWOOD, F A JERMYN, M A Producer: 20040215 In: The Biochemical journal vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	[Identification of some monosaccharides of the plasma of a selachian, Scylliorhinus canicula]. [electronic resource] by Bocquet, J Producer: 19680225 In: Comptes rendus des seances de la Societe de biologie et de ses filiales vol. 161 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 6538 results.