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Robust new NIRS coupled with multivariate methods for the detection and quantification of tallow adulteration in clarified butter samples. [electronic resource] by
- Mabood, Fazal
- Abbas, Ghulam
- Jabeen, Farah
- Naureen, Zakira
- Al-Harrasi, Ahmed
- Hamaed, Ahmad M
- Hussain, Javid
- Al-Nabhani, Mahmood
- Al Shukaili, Maryam S
- Khan, Alamgir
- Manzoor, Suryyia
Producer: 20180503
In:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 35
Availability: No items available.
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