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	1.	[Nutritional hygiene and ionizing radiation]. [electronic resource] by Morre, J Producer: 19651218 In: Revue d'hygiene et de medecine sociale vol. 13 Availability: No items available. Save to lists Add to cart (remove)
	2.	[Principles of the separation approach in processing food raw materials, contaminated by radioactive substances]. [electronic resource] by Prokof'ev, O N Pokhvalinskaia, G V Producer: 19721010 In: Gigiena i sanitariia vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	3.	EVALUATION OF RADIOLOGICAL CONDITIONS IN THE VICINITY OF HANFORD, JANUARY-JUNE, 1964. HW-83723. [electronic resource] by BONNEVIE, P Producer: 20140218 In: HW-SA [reports]. U.S. Atomic Energy Commission vol. 126 Availability: No items available. Save to lists Add to cart (remove)
	4.	The distribution of natural and artificial radionuclides through the food chain in Alaska. BNWL-235 2. [electronic resource] by Perkins, R W Hanson, W C Producer: 19680710 In: BNWL [reports]. U.S. Atomic Energy Commission p. 103-7 Availability: No items available. Save to lists Add to cart (remove)
	5.	Detection of irradiated food. [electronic resource] Producer: 19890731 In: Nature vol. 340 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Milk and food. [electronic resource] Producer: 19680814 In: Environmental health series. RH, Radiological health vol. 9 Availability: No items available. Save to lists Add to cart (remove)
	7.	[The radioactive contamination of food in 1964]. [electronic resource] by Haken, J W Producer: 19660226 In: Voeding vol. 26 Availability: No items available. Save to lists Add to cart (remove)
	8.	Accumulation of technetium by plants. [electronic resource] by Wildung, R E Garland, T R Cataldo, D A Producer: 19770917 In: Health physics vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	9.	The analytical determination of strontium-90 in foods. [electronic resource] by Davis, S Producer: 19680303 In: Residue reviews vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Milk and food. [electronic resource] Producer: 19671114 In: Radiological health data and reports vol. 7 Availability: No items available. Save to lists Add to cart (remove)
	11.	Strontium-90 in the diet during 1968 and projected levels for 1969. HASL-207. [electronic resource] by Rivera, J Producer: 19700810 In: HASL [reports]. U.S. Atomic Energy Commission p. I33-8 Availability: No items available. Save to lists Add to cart (remove)
	12.	Contamination of food-stuffs with radioactive fallout at Fukuoka districts. [electronic resource] by Morishige, T Producer: 19651120 In: Nihon eiseigaku zasshi. Japanese journal of hygiene vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Estimated daily intake of radionuclides in California diets, July-October 1964. [electronic resource] Producer: 19651202 In: Radiological health data and reports vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	14.	[The accumulation of fragments of radionuclides in the roe of Black Sea fish]. [electronic resource] by Ivanov, V N Producer: 19670209 In: Radiobiologiia vol. 5 Availability: No items available. Save to lists Add to cart (remove)
	15.	[Distribution of naturally occurring radionuclides belonging to the uranium decay series. 4. RA226 content of food]. [electronic resource] by Kuroda, K Producer: 19681106 In: Igaku to seibutsugaku. Medicine and biology vol. 76 Availability: No items available. Save to lists Add to cart (remove)
	16.	An emergency food monitor. [electronic resource] by Gjorup, H L Producer: 19711007 In: Acta radiologica: diagnosis p. Suppl 254:146- Availability: No items available. Save to lists Add to cart (remove)
	17.	Food and diet surveillance. [electronic resource] Producer: 19680408 In: Radiological health data and reports vol. 9 Availability: No items available. Save to lists Add to cart (remove)
	18.	[MAY WE LIMIT OURSELVES TO THE DETERMINATION OF ONLY TOTAL BETA-ACTIVITY OF FOOD PRODUCTS?]. [electronic resource] by MOISEEV, A A Producer: 19961201 In: Voprosy pitaniia vol. 22 Availability: No items available. Save to lists Add to cart (remove)
	19.	Food and diet surveillance. [electronic resource] Producer: 19730222 In: Radiation data and reports vol. 13 Availability: No items available. Save to lists Add to cart (remove)
	20.	Effects of 238Pu microspheres lodged on leaf surfaces. BNWL-714. [electronic resource] by Hsieh, J J Producer: 19691104 In: BNWL [reports]. U.S. Atomic Energy Commission p. 4.20-4+ Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 2335 results.