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Results of search for 'su:"Ethoxyquin"', page 1 of 12
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Authors
Anderson, A C
Berntssen, Marc H G
Bueding, E
Burka, L T
Błaszczyk, Alina
Calhoun, M C
Combs, G F
Dahle, H K
Fukushima, S
Hayes, J D
Hirose, M
Ito, N
Judah, D J
Kahl, R
Kim, H L
Manson, M M
Neal, G E
Skaare, J U
Tsuda, H
Ørnsrud, Robin
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Topics
Animal Feed
Animals
Antioxidants
Butylated Hydroxyanisole
Butylated Hydroxytoluene
Ethoxyquin
Female
Humans
Liver
Male
Mice
Quinolines
Rats
Rats, Inbred F344
analysis
chemically induced
drug effects
metabolism
pharmacology
toxicity
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1.
[Ethoxyquin in spices in the domestic market (author's transl)].
[electronic resource]
by
Uchiyama, S
Kondo, T
Uchiyama, M
Producer:
19820521
In:
Eisei Shikenjo hokoku. Bulletin of National Institute of Hygienic Sciences
vol. 99
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2.
[Performance study of analytical method for ethoxyquin in fruit].
[electronic resource]
by
Sasaki, Kumiko
Tatsuno, Takashi
Nomura, Takakazu
Imazawa, Tsuyoshi
Utsunomiya, Osamu
Kaneko, Masakata
Kondo, Yasuaki
Saegusa, Kojiro
Toda, Satoshi
Nagayama, Toshihiro
Toyoda, Masatake
Producer:
20030401
In:
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
vol. 43
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3.
Quantitative determination of ethoxyquin in apples by gas chromatography.
[electronic resource]
by
Winell, B
Producer:
19770128
In:
The Analyst
vol. 101
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4.
Ethoxyquin and eff yolk pigmentaion.
[electronic resource]
by
ANJANEYALU, Y V
KURNICK, A A
REID, B L
Producer:
19981101
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 113
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5.
[The effect of 1,2-dihydro-2,2,4-trimethyl-6-ethoxyquinoline (ethoxyquin) in biological vitamin E tests].
[electronic resource]
by
BRUEGGEMANN, J
KARG, H
ZENTZ, C
ZUCKER, H
Producer:
19981101
In:
Klinische Wochenschrift
vol. 40
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6.
Fate and effect of the antioxidant ethoxyquin on a mixed methanogenic culture.
[electronic resource]
by
Shah, Anup G
Pierson, John A
Pavlostathis, Spyros G
Producer:
20060203
In:
Water research
vol. 39
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7.
[Enterohepatic circulation of the antioxidant 6-ethoxy-1,2-dihydro-2,2,4-trimethylquinoline (ethoxyquin)].
[electronic resource]
by
Hillemeir, H
Struck, S
ter Meulen, U
Producer:
19810922
In:
Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde
vol. 45
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8.
[The effect of the preparation Kurasan (ethoxyquin) on the toxigenic properties of the mold Aspergillus flavus].
[electronic resource]
by
Ruprich, J
Piskac, A
Producer:
19850722
In:
Veterinarni medicina
vol. 30
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9.
[Hypersensitivity to the antioxidant ethoxyquin].
[electronic resource]
by
Rodríguez-Trabado, A
Miró i Balagué, J
Guspi, R
Producer:
20080125
In:
Actas dermo-sifiliograficas
vol. 98
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10.
Toxicosis in broiler chicks due to excess dietary ethoxyquin.
[electronic resource]
by
Leong, V Y
Brown, T P
Producer:
19930217
In:
Avian diseases
vol. 36
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11.
Modelling of the feed-to-fillet transfer of ethoxyquin and one of its main metabolites, ethoxyquin dimer, to the fillet of farmed Atlantic salmon (
[electronic resource]
by
Berntssen, M H G
Hoogenveen, R
Bernhard, A
Lundebye, A-K
Ørnsrud, R
Zeilmaker, M J
Producer:
20190802
In:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
vol. 36
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12.
High-performance liquid chromatographic analysis of ethoxyquin in apples.
[electronic resource]
by
Ernst, G F
Verveld-Röder, S Y
Producer:
19800815
In:
Journal of chromatography
vol. 174
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13.
Safety of ethoxyquin in dog foods.
[electronic resource]
by
Dzanis, D A
Producer:
19911125
In:
The Journal of nutrition
vol. 121
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14.
Studies on the metabolism of the antioxidant ethoxyquin, 6-ethoxy-2,2,4-trimethyl-1,2-dihydroquinoline in the rat.
[electronic resource]
by
Skaare, J U
Solheim, E
Producer:
19800425
In:
Xenobiotica; the fate of foreign compounds in biological systems
vol. 9
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15.
Growth of high aflatoxin B2 mutants on defined and complex media and with ethoxyquin.
[electronic resource]
by
Floyd, J C
Bennett, J W
Dunn, J J
Fine, J S
Producer:
19830311
In:
Microbios
vol. 35
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16.
Identification of a potential interference in the analysis of aflatoxin, 2,4-dimethyl-6-ethoxyquinoline, a reaction product of ethyoxyquin.
[electronic resource]
by
Gallagher, R T
Stahr, H M
Producer:
19800514
In:
Journal of agricultural and food chemistry
vol. 28
Online resources:
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17.
Application of electrochemical detection to the determination of ethoxyquin residues by high-performance liquid chromatography.
[electronic resource]
by
Olek, M
Declercq, B
Caboche, M
Blanchard, F
Sudraud, G
Producer:
19840413
In:
Journal of chromatography
vol. 281
Online resources:
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18.
High pressure liquid chromatographic determination of ethoxyquin in paprika and chili powder.
[electronic resource]
by
Perfetti, G A
Warner, C R
Fazio, T
Producer:
19820222
In:
Journal - Association of Official Analytical Chemists
vol. 64
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19.
Purification of ethoxyquin and its two oxidation products.
[electronic resource]
by
He, P
Ackman, R G
Producer:
20000925
In:
Journal of agricultural and food chemistry
vol. 48
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20.
A GAS CHROMATOGRAPHIC METHOD FOR THE DETERMINATION OF THE ANTIOXIDANTS BHA, BHT AND ETHOXYQUIN IN AQUEOUS AND IN HYDROCARBON SOLUBLE SAMPLES.
[electronic resource]
by
CHOY, T K
QUATTRONE, J J
ALICINO, N J
Producer:
19961201
In:
Journal of chromatography
vol. 12
Online resources:
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