Your search returned 6957 results.

Results
	1.	[Analysis and composition of raw coffee of various origins]. [electronic resource] by HADORN, H SUTER, H Producer: 20030501 In: Mitteilungen aus dem Gebiete der Lebensmittel-untersuchung un Hygiene = Travaux de chimie alimentaire et d'hygiene vol. 47 Availability: No items available. Save to lists Add to cart (remove)
	2.	The coffee break. [electronic resource] by VONTHRON, J C Producer: 19981101 In: The Journal of the Florida Medical Association. Florida Medical Association vol. 49 Availability: No items available. Save to lists Add to cart (remove)
	3.	Time for a coffee break! [electronic resource] by Hellyer, Paul Producer: 20201126 In: British dental journal vol. 228 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	[A FEW WORDS ON COFFEE]. [electronic resource] by FOA, C Producer: 19961201 In: Revista brasileira de malariologia e doencas tropicais. Publicacoes avulsas vol. 15 Availability: No items available. Save to lists Add to cart (remove)
	5.	Critical Review of Analytical and Bioanalytical Verification of the Authenticity of Coffee. [electronic resource] by Burns, Duncan Thorburn Walker, Michael J Producer: 20210625 In: Journal of AOAC International vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	[Method of standardization of roasting and powdering of coffee]. [electronic resource] by de MENEZES JUNIOR, J BICUDO, B A Producer: 19981101 In: Revista do Instituto Adolfo Lutz vol. 20 Availability: No items available. Save to lists Add to cart (remove)
	7.	Preliminary information on the genetics of Ethiopian coffees. [electronic resource] by CARVALHO, A Producer: 20000701 In: Nature vol. 183 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	[Supposed injury to the eyes caused by ersatz coffee]. [electronic resource] by LICKINT, F Producer: 20040930 In: Das Deutsche Gesundheitswesen vol. 5 Availability: No items available. Save to lists Add to cart (remove)
	9.	Time for another cup of coffee . . . or two. [electronic resource] by Hickner, John Producer: 20190828 In: The Journal of family practice vol. 67 Availability: No items available. Save to lists Add to cart (remove)
	10.	Biorefinery of spent coffee grounds waste: Viable pathway towards circular bioeconomy. [electronic resource] by Rajesh Banu, J Kavitha, S Yukesh Kannah, R Dinesh Kumar, M Atabani, A E Kumar, Gopalakrishnan Producer: 20200218 In: Bioresource technology vol. 302 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Acceptance of soluble coffee. [electronic resource] by LOCKHART, E E GAINER, J M Producer: 20040930 In: Food research vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	[Contribution to the knowledge of non-volatile coffee extract substances]. [electronic resource] by MOSIMANN, W HOEGL, O Producer: 19981101 In: Mitteilungen aus dem Gebiete der Lebensmittel-untersuchung un Hygiene = Travaux de chimie alimentaire et d'hygiene vol. 51 Availability: No items available. Save to lists Add to cart (remove)
	13.	[Coffee adulterants]. [electronic resource] by DE MENEZES JUNIOR, J B F Producer: 20030501 In: Revista do Instituto Adolfo Lutz vol. 12 Availability: No items available. Save to lists Add to cart (remove)
	14.	[Decaffeinized coffee]. [electronic resource] by GALLO, U Producer: 20040215 In: Bollettino chimico farmaceutico vol. 89 Availability: No items available. Save to lists Add to cart (remove)
	15.	For knowledge of the coffee oil; The saturated hydrocarbon of the unsaponifiable. [electronic resource] by NEU, R Producer: 20081016 In: Die Pharmazie vol. 3 Availability: No items available. Save to lists Add to cart (remove)
	16.	A note on results from spectrographic analysis of coffee material. [electronic resource] by THOROLD, C A Producer: 20101028 In: The Annals of applied biology vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	[Coffee in institutions]. [electronic resource] by URFER, A Producer: 20040215 In: Hospitalis vol. 22 Availability: No items available. Save to lists Add to cart (remove)
	18.	A modern coffee dispensing problem. [electronic resource] by KAINDL, F Producer: 20100318 In: Klinische Medizin; osterreichische Zeitschrift fur wissenschaftliche und praktische Medizin vol. 2 Availability: No items available. Save to lists Add to cart (remove)
	19.	Local alternative raw materials for the production of coffee substitutes. [electronic resource] by WEICHAN, C Producer: 20081020 In: Die Pharmazie vol. 2 Availability: No items available. Save to lists Add to cart (remove)
	20.	To make good coffee is to make good friends. [electronic resource] by MICKLETHWAITE, F S Producer: 20040930 In: Canadian hospital vol. 27 Availability: No items available. Save to lists Add to cart (remove)

1
2
3
4
5
6
7
8
9
10
Next
Last

Refine your search

Availability

Authors

Topics

Languages

Your search returned 6957 results.