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	1.	The genetics of coffea. [electronic resource] by KRUG, C A CARVALHO, A Producer: 20040215 In: Advances in genetics vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The biosynthesis of caffeine in the coffee plant. [electronic resource] by ANDERSON, L GIBBS, M Producer: 19981101 In: The Journal of biological chemistry vol. 237 Availability: No items available. Save to lists Add to cart (remove)
	3.	Spatial Distribution of Mealybugs (Hemiptera: Coccomorpha: Coccoidea) in the Root System of Pruned and Non-pruned Coffea arabica Trees. [electronic resource] by Acevedo, Flor E Jiménez, Mauricio Pimentel, Juan P Benavides, Pablo Producer: 20200727 In: Journal of economic entomology vol. 113 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Importance of reserve food materials in successful establishment of shoot cuttings in Coffea Robusta, 1. Linden. [electronic resource] by PATTABHIRAMAN, T V GOPALKRISHNAN, K S Producer: 20081020 In: Current science vol. 16 Availability: No items available. Save to lists Add to cart (remove)
	5.	Slower development of lower canopy beans produces better coffee. [electronic resource] by Cheng, Bing Smyth, Heather E Furtado, Agnelo Henry, Robert J Producer: 20210514 In: Journal of experimental botany vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Isolation of C-glycosyl xanthones from Coffea pseudozanguebariae and their location. [electronic resource] by Talamond, Pascale Conejero, Geneviève Verdeil, Jean-Luc Poëssel, Jean-Luc Producer: 20120503 In: Natural product communications vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	7.	Organoleptic quality of Ethiopian Arabica coffee deteriorates with increasing intensity of coffee forest management. [electronic resource] by Geeraert, L Berecha, G Honnay, O Aerts, R Producer: 20190924 In: Journal of environmental management vol. 231 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Life history of Amblyseius herbicolus (Chant) (Acari: Phytoseiidae) on coffee plants. [electronic resource] by Reis, Paulo R Teodoro, Adenir V Pedro Neto, Marçal da Silva, Ester A Producer: 20071026 In: Neotropical entomology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Letter to the editor. [electronic resource] by Schievano, Elisabetta Finotello, Claudia De Angelis, Elisabetta Mammi, Stefano Navarini, Luciano Producer: 20151222 In: Food chemistry vol. 187 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Characterization of coffee (Coffea arabica) husk lignin and degradation products obtained after oxygen and alkali addition. [electronic resource] by de Carvalho Oliveira, Fernanda Srinivas, Keerthi Helms, Gregory L Isern, Nancy G Cort, John R Gonçalves, Adilson Roberto Ahring, Birgitte Kiær Producer: 20180530 In: Bioresource technology vol. 257 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	[Aphelenchoides coffeae in geranium roots]. [electronic resource] by CARVALHO, J C Producer: 20030501 In: Revista do Instituto Adolfo Lutz vol. 13 Availability: No items available. Save to lists Add to cart (remove)
	12.	Models for simulating the frequency of pests and diseases of Coffea arabica L. [electronic resource] by de Oliveira Aparecido, Lucas Eduardo de Souza Rolim, Glauco Producer: 20200617 In: International journal of biometeorology vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Development of polylactic acid nanocomposite films reinforced with cellulose nanocrystals derived from coffee silverskin. [electronic resource] by Sung, Soo Hyun Chang, Yoonjee Han, Jaejoon Producer: 20180718 In: Carbohydrate polymers vol. 169 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Photosynthetic and metabolic acclimation to repeated drought events play key roles in drought tolerance in coffee. [electronic resource] by Menezes-Silva, Paulo E Sanglard, Lilian M V P Ávila, Rodrigo T Morais, Leandro E Martins, Samuel C V Nobres, Priscilla Patreze, Camila M Ferreira, Marcio A Araújo, Wagner L Fernie, Alisdair R DaMatta, Fábio M Producer: 20180710 In: Journal of experimental botany vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	[Susceptibility of six Arabic coffee cultivars to fruit flies (Diptera: Tephritoidea) under shaded and unshaded organic management in Valença, State of Rio de Janeiro, Brazil]. [electronic resource] by Aguiar-Menezes, Elen L Souza, Silvana A S Santos, Carlos M A Resende, André L S Strikis, Pedro C Costa, Janaína R Ricci, Marta S F Producer: 20071026 In: Neotropical entomology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Seed comparative genomics in three coffee species identify desiccation tolerance mechanisms in intermediate seeds. [electronic resource] by Stavrinides, Anna K Dussert, Stéphane Combes, Marie-Christine Fock-Bastide, Isabelle Severac, Dany Minier, Jérôme Bastos-Siqueira, Aldecinei Demolombe, Vincent Hem, Sonia Lashermes, Philippe Joët, Thierry Producer: 20210514 In: Journal of experimental botany vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	[Occurrence of Cephalonomia stephanoderis Betrem (Hymenoptera: Bethylidae) in coffee plantations of the Brazilian Amazonia]. [electronic resource] by de Souza, Moisés S Teixeira, César A D Azevedo, Celso O Costa, Valmir A Costa, José N M Producer: 20070220 In: Neotropical entomology vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Covering the different steps of the coffee processing: Can headspace VOC emissions be exploited to successfully distinguish between Arabica and Robusta? [electronic resource] by Colzi, Ilaria Taiti, Cosimo Marone, Elettra Magnelli, Susanna Gonnelli, Cristina Mancuso, Stefano Producer: 20171102 In: Food chemistry vol. 237 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Coffee berry borer in conilon coffee in the Brazilian Cerrado: an ancient pest in a new environment. [electronic resource] by Oliveira, C M Santos, M J Amabile, R F Frizzas, M R Bartholo, G F Producer: 20180222 In: Bulletin of entomological research vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Arabica coffee fruits phenology assessed through degree days, precipitation, and solar radiation exposure on a daily basis. [electronic resource] by da Silva Angelo, Paula Cristina Ferreira, Iran Bueno de Carvalho, Carlos Henrique Siqueira Matiello, José Braz Sera, Gustavo Hiroshi Producer: 20191011 In: International journal of biometeorology vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 1248 results.