Bacteriological quality of broiler carcasses as affected by in-plant lactic acid decontamination. [electronic resource]
Producer: 19901026Description: 31-42 p. digitalISSN:- 0168-1605
- Animals
- Anti-Bacterial Agents -- pharmacology
- Bacteria -- drug effects
- Bacteriological Techniques -- standards
- Chickens
- Colony Count, Microbial
- Enterobacteriaceae -- drug effects
- Food Handling -- standards
- Food Microbiology
- Hydrogen-Ion Concentration
- Lactates -- pharmacology
- Lactic Acid
- Quality Control
- Staphylococcus aureus -- drug effects
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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