Color of single-screw extruded blends of soy-sweet potato flour --a response surface analysis. [electronic resource]

By: Contributor(s): Producer: 20010208Description: 159-68 p. digitalISSN:
  • 0921-9668
Subject(s): Online resources: In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 55
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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