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	1.	Dietary flavonoids fisetin, luteolin and their derived compounds inhibit arginase, a central enzyme in Leishmania (Leishmania) amazonensis infection. [electronic resource] by Manjolin, Leticia Correa dos Reis, Matheus Balduíno Goncalves Maquiaveli, Claudia do Carmo Santos-Filho, Osvaldo Andrade da Silva, Edson Roberto Producer: 20140131 In: Food chemistry vol. 141 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Inhibition of Leishmania (Leishmania) amazonensis and rat arginases by green tea EGCG, (+)-catechin and (-)-epicatechin: a comparative structural analysis of enzyme-inhibitor interactions. [electronic resource] by dos Reis, Matheus Balduíno Goncalves Manjolin, Letícia Correa Maquiaveli, Claudia do Carmo Santos-Filho, Osvaldo Andrade da Silva, Edson Roberto Producer: 20140707 In: PloS one vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Leishmanicidal activity of Cecropia pachystachya flavonoids: arginase inhibition and altered mitochondrial DNA arrangement. [electronic resource] by Cruz, Ebenézer de Mello da Silva, Edson Roberto Maquiaveli, Claudia do Carmo Alves, Eliomara Sousa Sobral Lucon, João Francisco dos Reis, Matheus Balduino Gonçalves de Toledo, Cleyton Eduardo Mendes Cruz, Frederico Guaré Vannier-Santos, Marcos André Producer: 20130926 In: Phytochemistry vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)