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مکتبة رقمیه للعلوم الطبيه
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Results of search for 'au:"de Souza, N E"'
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Authors
Aleixo, L M
Andrade, A D
Bertoni, S A
Chornobai, C A
Damasceno, J C
Garcia, J C
Godinho, O E
Matsushita, M
Nozaki, J
Oliveira, C C
Oliveira, J L
Pereira, P L
Rowe, A
Silva, A E C
Vieira, O A
Visentainer, J V
de Souza, N E
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Topics
Animals
Antacids
Ascorbic Acid
Brazil
Carbonates
Cattle
Chemical Phenomena
Chemistry, Physical
Chickens
Cholesterol
Chromatography
Citrates
Citric Acid
Citrus
Fatty Acids, Omega-3
Female
Ferrous Compounds
analysis
chemistry
methods
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Portuguese
Your search returned 7 results.
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1.
Procedure for the simultaneous determination of tartaric and citric acids and total carbonate by potentiometric titrimetry and its application to antacid analysis.
[electronic resource]
by
de Souza, N E
Godinho, O E
Aleixo, L M
Producer:
19851216
In:
The Analyst
vol. 110
Online resources:
Available from publisher's website
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2.
[Physico-chemical characterization of acerola (Malpighia glabra L.) produced in Maringá, Paraná State, Brazil].
[electronic resource]
by
Visentainer, J V
Vieira, O A
Matsushita, M
de Souza, N E
Producer:
19980303
In:
Archivos latinoamericanos de nutricion
vol. 47
Availability:
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3.
Vitamin C in Barbados cherry Malpighia glabra L. pulp submitted to processing and to different forms of storage.
[electronic resource]
by
Visentainer, J V
Vieira, O A
Matsushita, M
de Souza, N E
Producer:
19990430
In:
Archivos latinoamericanos de nutricion
vol. 48
Availability:
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4.
Omega-3 fatty acids in baked freshwater fish from south of Brazil.
[electronic resource]
by
Andrade, A D
Visentainer, J V
Matsushita, M
de Souza, N E
Producer:
19980303
In:
Archivos latinoamericanos de nutricion
vol. 47
Availability:
No items available.
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5.
[Cholesterol in beef, pork, chicken and their products commercialized in Maringá, Paraná, Brazil].
[electronic resource]
by
Rowe, A
Bertoni, S A
Pereira, P L
Matsushita, M
de Souza, N E
Producer:
19981103
In:
Archivos latinoamericanos de nutricion
vol. 47
Availability:
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6.
Physical-chemical composition of in natura goat milk from cross Saanen throughout lactation period.
[electronic resource]
by
Chornobai, C A
Damasceno, J C
Visentainer, J V
de Souza, N E
Matsushita, M
Producer:
20000306
In:
Archivos latinoamericanos de nutricion
vol. 49
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7.
Comparative study of the degradation of real textile effluents by photocatalytic reactions involving UV/TiO2/H2O2 and UV/Fe2+/H2O2 systems.
[electronic resource]
by
Garcia, J C
Oliveira, J L
Silva, A E C
Oliveira, C C
Nozaki, J
de Souza, N E
Producer:
20071227
In:
Journal of hazardous materials
vol. 147
Online resources:
Available from publisher's website
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