APA

Garcia E. F., Luciano W. A., Xavier D. E., da Costa W. C. A., de Sousa Oliveira K., Franco O. L., de Morais Júnior M. A., Lucena B. T. L., Picão R. C., Magnani M., Saarela M. & de Souza E. L. (20160914). Identification of Lactic Acid Bacteria in Fruit Pulp Processing Byproducts and Potential Probiotic Properties of Selected Lactobacillus Strains. : Frontiers in microbiology.

Chicago

Garcia Estefânia F, Luciano Winnie A, Xavier Danilo E, da Costa Whyara C A, de Sousa Oliveira Kleber, Franco Octávio L, de Morais Júnior Marcos A, Lucena Brígida T L, Picão Renata C, Magnani Marciane, Saarela Maria and de Souza Evandro L. 20160914. Identification of Lactic Acid Bacteria in Fruit Pulp Processing Byproducts and Potential Probiotic Properties of Selected Lactobacillus Strains. : Frontiers in microbiology.

Harvard

Garcia E. F., Luciano W. A., Xavier D. E., da Costa W. C. A., de Sousa Oliveira K., Franco O. L., de Morais Júnior M. A., Lucena B. T. L., Picão R. C., Magnani M., Saarela M. and de Souza E. L. (20160914). Identification of Lactic Acid Bacteria in Fruit Pulp Processing Byproducts and Potential Probiotic Properties of Selected Lactobacillus Strains. : Frontiers in microbiology.

MLA

Garcia Estefânia F, Luciano Winnie A, Xavier Danilo E, da Costa Whyara C A, de Sousa Oliveira Kleber, Franco Octávio L, de Morais Júnior Marcos A, Lucena Brígida T L, Picão Renata C, Magnani Marciane, Saarela Maria and de Souza Evandro L. Identification of Lactic Acid Bacteria in Fruit Pulp Processing Byproducts and Potential Probiotic Properties of Selected Lactobacillus Strains. : Frontiers in microbiology. 20160914.