APA

Berton S. B. R., de Jesus G. A. M., Sabino R. M., Monteiro J. P., Venter S. A. S., Bruschi M. L., Popat K. C., Matsushita M., Martins A. F. & Bonafé E. G. (20210203). Properties of a commercial κ-carrageenan food ingredient and its durable superabsorbent hydrogels. : Carbohydrate research.

Chicago

Berton Sharise B R, de Jesus Guilherme A M, Sabino Roberta M, Monteiro Johny P, Venter Sandro A S, Bruschi Marcos L, Popat Ketul C, Matsushita Makoto, Martins Alessandro F and Bonafé Elton G. 20210203. Properties of a commercial κ-carrageenan food ingredient and its durable superabsorbent hydrogels. : Carbohydrate research.

Harvard

Berton S. B. R., de Jesus G. A. M., Sabino R. M., Monteiro J. P., Venter S. A. S., Bruschi M. L., Popat K. C., Matsushita M., Martins A. F. and Bonafé E. G. (20210203). Properties of a commercial κ-carrageenan food ingredient and its durable superabsorbent hydrogels. : Carbohydrate research.

MLA

Berton Sharise B R, de Jesus Guilherme A M, Sabino Roberta M, Monteiro Johny P, Venter Sandro A S, Bruschi Marcos L, Popat Ketul C, Matsushita Makoto, Martins Alessandro F and Bonafé Elton G. Properties of a commercial κ-carrageenan food ingredient and its durable superabsorbent hydrogels. : Carbohydrate research. 20210203.