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	1.	Camu-camu bioactive compounds extraction by ecofriendly sequential processes (ultrasound assisted extraction and reverse osmosis). [electronic resource] by Rodrigues, Leticia Misturini Romanini, Edilson Bruno Silva, Evandro Pilau, Eduardo Jorge da Costa, Silvio Cláudio Madrona, Grasiele Scaramal Producer: 20210107 In: Ultrasonics sonochemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Pretreatment with ethanol as an alternative to improve steviol glycosides extraction and purification from a new variety of stevia. [electronic resource] by Formigoni, Maysa Milani, Paula Gimenez da Silva Avíncola, Alexandre Dos Santos, Vanessa Jorge Benossi, Livia Dacome, Antônio Sergio Pilau, Eduardo Jorge da Costa, Silvio Claudio Producer: 20171107 In: Food chemistry vol. 241 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Vitex agnus-castus L. (Verbenaceae) Improves the Liver Lipid Metabolism and Redox State of Ovariectomized Rats. [electronic resource] by Moreno, Franciele Neves Campos-Shimada, Lilian Brites da Costa, Silvio Claudio Garcia, Rosângela Fernandes Cecchini, Alessandra Lourenço Natali, Maria Raquel Marçal Vitoriano, Adriana de Souza Ishii-Iwamoto, Emy Luiza Salgueiro-Pagadigorria, Clairce Luzia Producer: 20150508 In: Evidence-based complementary and alternative medicine : eCAM vol. 2015 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Whey protein sweetened with [electronic resource] by Lima, Yago Carvalho Kurauti, Mirian Ayumi da Fonseca Alves, Gabriel Ferezini, Jonathan Piovan, Silvano Malta, Ananda de Almeida, Fernanda Losi Alves Gomes, Rodrigo Mello de Freitas Mathias, Paulo Cezar Milani, Paula Gimenez da Costa, Silvio Cláudio Mareze-Costa, Cecilia Edna Publication details: Nutrition & metabolism 2019 In: Nutrition & metabolism vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Fortification of the whey protein isolate antioxidant and antidiabetic activity with fraction rich in phenolic compounds obtained from [electronic resource] by Milani, Paula Gimenez Formigoni, Maysa Lima, Yago Carvalho Piovan, Silvano Peixoto, Giuliana Maria Ledesma Camparsi, Daiane Montoia da Silva Rodrigues, Willian do Nascimento da Silva, Jordana Quaglia Pereira da Silva Avincola, Alexandre Pilau, Eduardo Jorge da Costa, Cecília Edna Mareze da Costa, Silvio Cláudio Publication details: Journal of food science and technology Jun 2017 In: Journal of food science and technology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Stevia Nonsweetener Fraction Displays an Insulinotropic Effect Involving Neurotransmission in Pancreatic Islets. [electronic resource] by Piovan, Silvano Pavanello, Audrei Peixoto, Giuliana Maria Ledesma Matiusso, Camila Cristina Ianoni de Moraes, Ana Maria Praxedes Martins, Isabela Peixoto Malta, Ananda Palma-Rigo, Kesia da Silva Franco, Claudinéia Conationi Milani, Paula Gimenez Dacome, Antonio Sérgio da Costa, Silvio Claudio de Freitas Mathias, Paulo Cezar Mareze-Costa, Cecília Edna Publication details: International journal of endocrinology 2018 In: International journal of endocrinology vol. 2018 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)