Your search returned 3 results.

Results
	1.	Fate of Salmonella throughout Production and Refrigerated Storage of Tahini. [electronic resource] by Zhang, Yangjunna Keller, Susanne E Grasso-Kelley, Elizabeth M Producer: 20170605 In: Journal of food protection vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Interventions Targeting Deep Tissue Lymph Nodes May Not Effectively Reduce the Risk of Salmonellosis from Ground Pork Consumption: A Quantitative Microbial Risk Assessment. [electronic resource] by Zhang, Yangjunna O'Connor, Annette M Wang, Chong Dickson, James S Hurd, H Scott Wang, Bing Producer: 20200921 In: Risk analysis : an official publication of the Society for Risk Analysis vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Rapid Increase in Prevalence of Carbapenem-Resistant Enterobacteriaceae (CRE) and Emergence of Colistin Resistance Gene [electronic resource] by Li, Yi Sun, Qiao-Ling Shen, Yingbo Zhang, Yangjunna Yang, Jun-Wen Shu, Ling-Bin Zhou, Hong-Wei Wang, Yang Wang, Bing Zhang, Rong Wang, Shaolin Shen, Zhangqi Producer: 20190206 In: Journal of clinical microbiology vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search